(Food-Beverage-News.Com, October 30, 2017 ) The Latin America Rum Market was worth USD xx billion in 2016 and estimated to be growing at a CAGR of xx%, to reach USD xx billion by 2021. Rum is a distilled alcoholic beverage produced from sugarcane by-products, like molasses, or directly from sugarcane...
Europe Rum Market (Food-Beverage-News.Com, October 30, 2017 ) The Europe Rum Market was worth USD xx billion in 2016 and estimated to be growing at a CAGR of xx%, to reach USD xx billion by 2021Rum is a distilled alcoholic beverage produced from sugarcane by-products, like molasses, or directly...
(Food-Beverage-News.Com, October 30, 2017 ) Individual quick freezing (IQF) is a technology through which fresh fruits and vegetables freeze at very low temperature (-30°C to - 40°C). This process enables to preserve fresh fruits and vegetables for a longer period of time even more than a year maintaining...
North american Rum Market(Food-Beverage-News.Com, October 30, 2017 ) The North America Rum Market was worth USD xx billion in 2016 and estimated to be growing at a CAGR of xx%, to reach USD xx billion by 2021Rum is a distilled alcoholic beverage produced from sugarcane by-products, like molasses,...
Global Rum Market (Food-Beverage-News.Com, October 30, 2017 ) The Global Rum Market estimated to be growing at a CAGR of 0.5% during the forecast period of 2016-2021. It is a decline of almost 3.7m cases, with rum's top three markets - India, the US and the Philippines - all likely to record falls....
(Food-Beverage-News.Com, October 30, 2017 ) The North America Yogurts Market was worth USD 13.53 billion in 2016 and estimated to be growing at a CAGR of 3.14%, to reach USD 15.79 billion by 2021. Yogurt is a food product which is made from bacterial fermentation of milk. The bacteria which are...
(Food-Beverage-News.Com, October 30, 2017 ) Sports Drinks are beverages whose stated purpose is to help athletes replace water, electrolytes, and energy before or after training or competition.Athletes actively training or fitness enthusiasts lose electrolytes by sweating and expending energy....
(Food-Beverage-News.Com, October 30, 2017 ) The Europe Milk Powder Market was worth USD xx billion in 2016 and estimated to be growing at a CAGR of xx%, to reach USD xx billion by 2021. Milk powder is a dairy product which is obtained by evaporating milk until the milk becomes dry in the form of...
Global Jellies and Gummies Market Research Report 2017(Food-Beverage-News.Com, October 31, 2017 ) Global Jellies and Gummies Market report is replete with detailed analysis from a thorough research, especially on questions that border on market size, development environment, futuristic developments,...
(Food-Beverage-News.Com, October 30, 2017 ) The Middle East and Africa Fruit Powders Market size was around USD XX billion in 2016. It is expected to grow at a CAGR of XX% to reach USD XX billion by 2021.Fruit powders are made by freeze drying and vacuum processing method. They are available at...
(Food-Beverage-News.Com, October 30, 2017 ) The Latin America Frozen Yogurt Market was worth USD xx billion in 2016 and estimated to be growing at a CAGR of xx%, to reach USD xx billion by 2021. Frozen yogurt is a dessert which is made from yoghurt. It is typically more tart than ice cream and has...
(Food-Beverage-News.Com, October 30, 2017 ) The Latin America Fresh Processed Meat Products Market size was around USD XX billion in 2016. It is expected to grow at a CAGR of XX% to reach USD XX billion by 2021.Processed meat refers to meat which is enriched with various additives/preservatives...
(Food-Beverage-News.Com, October 30, 2017 ) The Middle-East and Africa Water Enhancers Market was worth $88.55 million in 2016 and estimated to be growing at a CAGR of 12.44%, to reach $159.15 million by 2021. The Middle-East and Africa beverage sector records the largest sales by volumes, thereby...
(Food-Beverage-News.Com, October 30, 2017 ) The Middle East and Africa Natural Source Vitamin E Market is worth USD 52 million in 2016 and estimated to grow at a CAGR of 2.2%, to reach USD 55 million by 2021. The Middle East and Africa Natural Source Vitamin E market is developing at an exceptionally...
(Food-Beverage-News.Com, October 30, 2017 ) The Middle East and Africa Modified Starch Market is worth USD 0.8 billion in 2016 and estimated to grow at a CAGR of 1.05%, to reach USD 0.84 billion by 2021. The Middle East and Africa Modified Starch market is developing at an exceptionally quick pace.Modified...
