(Food-Beverage-News.Com, February 13, 2020 ) The report "IoT in Chemical Industry Market by Technology Type (Enabling Technology and Operational Technology), Chemical Verticals (Mining & Metals, Food & Beverages, Chemicals, Pharmaceuticals, Paper & Pulp), Region - Global Forecast to 2024" The IoT...
(Food-Beverage-News.Com, February 12, 2020 ) The food & beverage disinfection market is estimated at USD 148.9 million in 2018, and is projected to reach a value of USD 178.2 million by 2023, growing at a CAGR of 3.7%. The market is primarily driven by factors such as growing instances of foodborne...
(Food-Beverage-News.Com, February 12, 2020 ) The report "Microcrystalline Cellulose (MCC) Market by Application (Food & Beverage, Pharmaceutical, Cosmetics & Personal Care), Raw Material Source (Wood-based, Non-wood - based), and Region (North America, Europe, APAC, RoW) - Global Forecasts to 2024"...
Food Extrusion Market(Food-Beverage-News.Com, February 11, 2020 ) The global food extrusion market, by food product and equipment, is projected to grow at CAGRs of 4.26% and 2.41% from 2017 to 2022, to reach a projected value of USD 68.38 Billion and USD 7.11 Billion, respectively, by 2022. Factors...
(Food-Beverage-News.Com, February 19, 2020 ) The report "Nutraceutical Products Market by Type (Food, Beverages, Dietary Supplements), Source (Probiotics, Prebiotics, Vitamins, Minerals), Distribution Channel (Conventional Stores, Specialty Stores, Drugstores & Pharmacies), Region - Global Forecast...
(Food-Beverage-News.Com, February 18, 2020 ) The global blockchain in agriculture and food supply chain market is estimated to be valued at USD 60.8 million in 2018 and is projected to reach USD 429.7 million by 2023, at a CAGR of 47.8% during the forecast period. According to the Food and Agriculture...
(Food-Beverage-News.Com, February 10, 2020 ) The calcium propionate market is projected to grow at a CAGR of 5.6%, to reach a value of USD 363.3 million by 2023 from USD 277.1 million in 2018. The key players profiled in the report have a strong presence in the global calcium propionate market; these...
(Food-Beverage-News.Com, February 17, 2020 ) The global mycotoxin testing market is estimated to be valued at USD 858 million in 2018 and is projected to reach USD 1,157 million by 2023, at a CAGR of 6.1%. The demand for mycotoxin testing is significantly increasing due to factors such as growing...
(Food-Beverage-News.Com, February 17, 2020 ) The report "Bottled Water Processing Market by Technology (Disinfection, Ion exchange, Filtration, and Packaging), Equipment (Filters, Bottle washers, Blow molders, Shrink wrappers, and Others), Product Type, Packaging Material, and Region - Global Forecast...
(Food-Beverage-News.Com, February 15, 2020 ) Dairy alternatives are food & beverage products that are similar to certain types of dairy-based products, in terms of texture and flavor as well as the nutritional benefits they offer. They are lactose-free and are used to replace dairy-based products....
(Food-Beverage-News.Com, February 15, 2020 ) The report "Protective Cultures Market by Product Form (Freeze-dried and Frozen), Target Microorganism (Yeasts & Molds and Bacteria), Application (Dairy & Dairy Products, Meat & Poultry Products, and Seafood), Composition, and Region - Global Forecast...
(Food-Beverage-News.Com, February 14, 2020 ) The starch recovery systems market is estimated at USD 256 million in 2018 and is projected to reach USD 333 million by 2023, at a CAGR of 5.4%. Rapid urbanization, changing lifestyles, and higher disposable incomes of individuals have positively impacted...
(Food-Beverage-News.Com, February 14, 2020 ) The bitterness suppressors and flavor carriers market is estimated at USD 192 million in 2018 and is projected to reach USD 244 million by 2023, at a CAGR of 4.9%. Rapid urbanization, changing lifestyles, and higher disposable incomes of individuals have...
