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Key Trends Shaping the Cold Chain Market

(Food-Beverage-News.Com, October 27, 2021 ) The cold chain market was valued at USD 233.8 billion in 2020 and is projected to reach a value of USD 340.3 billion by 2025, growing at a CAGR of 7.8% in terms of value during the forecast period. The increasing need for temperature control to prevent...

Malt Extracts and Ingredients Market worth $20.4 billion by 2025

(Food-Beverage-News.Com, October 26, 2021 ) The global malt extracts and ingredients market size is projected to reach USD 20.4 billion by 2025, from USD 17.6 billion in 2020, recording a CAGR of 3.0% during the forecast period. The increasing production of craft beer, along with the adoption of...

Beta-Glucan Market worth $628.3 million by 2026

(Food-Beverage-News.Com, October 26, 2021 ) The report "Beta-Glucan Market by Source (Cereal, Mushroom, Yeast, and Seaweed), Application (Food & Beverages, Personal Care, Pharmaceuticals, Dietary Supplements, and Animal Feed), Category (Soluble and Insoluble), and Region - Global Forecast to 2026",...

Europe Olive Oil Market Industry Trends, Impact of COVID-19, Company Analysis and Forecast 2021-2027

 Our research found that European Olive Oil Industry will grow with a good CAGR of 9.64% during 2020-2027.(Food-Beverage-News.Com, October 26, 2021 ) In the long term, olive oil is considered the most productive sector in Europe. It is an integral part of the consumption patterns of European consumers,...

Potato Chips Market, Impact of COVID-19, Company Analysis and Global Forecast 2021-2028

 Worldwide Potato Chips Industry is likely to grow with a CAGR of 3.92% from 2020-2028.(Food-Beverage-News.Com, October 26, 2021 ) Potato chips are one of the most extensively consumed snacks across the world. These are thin potato slices that have been seasoned and fried till crisp. Potato chips...

Nutraceutical Ingredients Market Will Hit Big Revenues In Future

(Food-Beverage-News.Com, October 26, 2021 ) The report "Nutraceutical Ingredients Market by Type (Probiotics, Proteins, Amino Acids, Phytochemicals & Plant Extracts, Fibers & Specialty Carbohydrates), Application (Food, Beverages, Animal Nutrition, Dietary Supplements), Form, and Region - Global...

Food Flavor Market Size Forecast to Reach $26.4 Billion by 2026

 Food Flavor market(Food-Beverage-News.Com, October 24, 2021 ) Food Flavor market size is forecast to reach $26.4 billion by 2026, growing at a CAGR of 3.4% during the forecast period 2021-2026. Food flavors are ingredients that are added to meals to enhance its taste and scent also it is used as...

Red Meat Market Size Forecast to Reach $667.3 Billion by 2026

 Red Meat Market(Food-Beverage-News.Com, October 24, 2021 ) Red Meat Market size is forecast to reach $667.3 billion by 2026, growing at a CAGR of 9.4% during the forecast period 2021-2026. Red meat is obtained from farm-raised mammals such as pork, lamb, corned beef, mutton, veal, and goat. Red...

Food Safety Testing Market to Witness Revolutionary Growth by 2026

(Food-Beverage-News.Com, October 23, 2021 ) The market for food safety testing is estimated to be USD 19.5 billion in 2021; it is projected to grow at a CAGR of 7.9% to reach USD 28.6 billion by 2026. The growth in the food safety testing market is attributed to the worldwide increase in the number...

Protein Ingredients Market Drivers, Restraints, Opportunities & Challenges

(Food-Beverage-News.Com, October 25, 2021 ) The global protein ingredients market was estimated to be valued at USD 52.5 billion in 2020 and is projected to reach USD 70.7 billion by 2025, recording a CAGR of 6.1%, in terms of value. The market is mainly driven by factors such as the increasing demand...

Release Agents Market Industry Analysis & Forecasts to 2023

(Food-Beverage-News.Com, October 25, 2021 ) The release agents market stood at USD 888.9 million in 2017; it is projected to grow at a CAGR of 4.1% from 2018, to reach USD 1,131.3 million by 2023. The global demand for release agents is on the rise, particularly in the bakery & confectionery industries....

Algae Products Market worth $6.4 billion by 2026

(Food-Beverage-News.Com, October 25, 2021 ) According to MarketsandMarkets, the global algae products market size is estimated to be valued at USD 4.7 billion in 2021 and projected to reach USD 6.4 billion by 2026, recording a CAGR of 6.3% during the forecast period. Algae possess properties that...

Hydrocolloids Market is Projected to Reach $12.6 billion by 2025

(Food-Beverage-News.Com, October 25, 2021 ) The hydrocolloids market is estimated to be valued at USD 9.7 billion in 2020 and is projected to reach USD 12.6 billion by 2025, at a CAGR of 5.3%. The growth of the hydrocolloids market is driven by the rising demand for convenience foods in the food...

Food Diagnostics Market to Witness Astonishing Growth by 2025

(Food-Beverage-News.Com, October 25, 2021 ) Increasing instances of foodborne outbreaks is driving the market growthThe global food diagnostics market size is projected to grow from USD 13.5billion in 2020 to USD 19.2billionby 2025, recording a compound annual growth rate (CAGR) of 7.2% during the...

Japan Monosaccharide Market Size to Grow at a CAGR of 3.2% During the Forecast Period 2021-2026

 Japan Monosaccharide Market(Food-Beverage-News.Com, October 22, 2021 ) Japan Monosaccharide Market size was estimated at $342 Million in 2020, projected to grow at a CAGR of 3.2% during the forecast period 2021-2026. Japan Monosaccharide industry has witnessed huge demand owing to its wide range...
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