Oats is found to be a major source of soluble fibre, mainly Beta-Glucan, it is a high-energy, wholegrain with multi-health benefits such as Cholesterol & heart health, Glycaemia levels and many others.
The scope of OG Analysis report is to present Oats Market based on segmentation by Whole Oat Groats, Steel Cut Oats, Scottish Oats, Regular Rolled Oats, Quick Rolled Oats, Instant Oats and other Types, by Regular/flakes, Powder/flour, Bar and other forms, by Store based, Non store based Distribution Channel, by Food ingredient, Healthcare products, Bakery & confectionery, Personal care products and other Applications and region wise.
North America
Europe
Asia-Pacific
South and Central America
ROW
Oats Market size, price & production:
The Qualitative and Quantitative Oats Market value is estimated to report a year-on-year increase of % during 2019 over 2018. The demand for increased production of Oats is mainly contributed by developing countries as a result of population thickening.
Oats Market is majorly driven due to its health claims worldwide and in support with approval from EFSA, FDA, FSSAI and others. Altogether, the increased demand for non-GMO oats-ingredient for food, beverage, supplement, cosmetics and others is increasingly being in demand by health-minded consumers.
The elevation of Oats Market is also contributed to the inevitable levels of activity and research in Oats as a resurgence ingredient of the Food Industry. Oats is largely consummated by the wide scale of Food products ranging from Breakfast cereal, balanced meals & porridges, Dessert toppings to Energy Bars and Smoothies.
OG Analysis has been a trusted research partner for 10+ years delivering most reliable analysis, information and innovative solutions. OG Analysis is one of the leading players in market research industry serving 980+ companies across multiple industry verticals. Our core client centric approach comprehends client requirements and provides actionable insights that enable users to take informed decisions.