(Food-Beverage-News.Com, July 11, 2019 ) This report studies the Dinner RTE Foods market, RTE Foods refers to Ready-to-eat Foods. Ready to eat meal products are often referred to as “convenience food”, for the convenience they provide to the hectic life of people. They are readymade food or almost readymade food that just requires boiling. Depending on the process of production and packaging, they are segmented into canned food, frozen food and chilled food. And because the major drivers of the market aren’t specific to any region but are globally influencing the market, hence ready to eat meal products market is fast growing uphill and has become the largest market in food industry globally.
Scope of the Report: In this study, the market for Dinner RTE Foods consumption divided into five geographic regions: In North America, total Dinner RTE Foods accounted for 38.60 %. In the Europe, total Dinner RTE Foods accounted for 29.92 %. The market in Asia-Pacific Dinner RTE Foods accounted for 21.13 %, in South America 5.66 % and in Middle East and Africa 4.69 %. Among all regions, North America is estimated to represent the highest revenue share. The Asia-Pacific market is likely to contribute a high revenue share to the global Dinner RTE Foods products market. On the basis of product type, the Frozen Dinner RTE Foods segment is projected to account for the largest revenue share during the forecast period; this segment was estimated to account for 64.43% revenue share in 2017. The worldwide market for Dinner RTE Foods is expected to grow at a CAGR of roughly 5.9% over the next five years, will reach 127100 million US$ in 2024, from 90100 million US$ in 2019, . This report focuses on the Dinner RTE Foods in global market, especially in North America, Europe and Asia-Pacific, South America, Middle East and Africa. This report categorizes the market based on manufacturers, regions, type and application.
Market Segment by Manufacturers, this report covers Nestle Unilever Kraft Heinz McCain Foods Limited General Mills Sigma Alimentos Greencore Group Campbell Soup ConAgra The Schwan Food Tyson Foods Pinnacle Foods Smithfield Foods Hormel Foods JBS Nomad Foods Fleury Michon 2 Sisters Food Group ITC
Market Segment by Regions, regional analysis covers North America (United States, Canada and Mexico) Europe (Germany, France, UK, Russia and Italy) Asia-Pacific (China, Japan, Korea, India and Southeast Asia) South America (Brazil, Argentina, Colombia etc.) Middle East and Africa (Saudi Arabia, UAE, Egypt, Nigeria and South Africa)
Market Segment by Applications, can be divided into Hypermarket/Supermarket Independent Retailers Convenience Stores Others The content of the study subjects, includes a total of 15 chapters: Chapter 1, to describe Dinner RTE Foods product scope, market overview, market opportunities, market driving force and market risks. Chapter 2, to profile the top manufacturers of Dinner RTE Foods, with price, sales, revenue and global market share of Dinner RTE Foods in 2017 and 2018. Chapter 3, the Dinner RTE Foods competitive situation, sales, revenue and global market share of top manufacturers are analyzed emphatically by landscape contrast. Chapter 4, the Dinner RTE Foods breakdown data are shown at the regional level, to show the sales, revenue and growth by regions, from 2014 to 2019. Chapter 5, 6, 7, 8 and 9, to break the sales data at the country level, with sales, revenue and market share for key countries in the world, from 2014 to 2019. Chapter 10 and 11, to segment the sales by type and application, with sales market share and growth rate by type, application, from 2014 to 2019. Chapter 12, Dinner RTE Foods market forecast, by regions, type and application, with sales and revenue, from 2019 to 2024. Chapter 13, 14 and 15, to describe Dinner RTE Foods sales channel, distributors, customers, research findings and conclusion, appendix and data source.