(Food-Beverage-News.Com, May 24, 2017 ) It can attribute to the factors such as growing demand for functional foods and convenience foods, increasing demand for non-encapsulated food, increasing demand for food Packaging, require increase shall life of processed food,. The factors constraining the growth of the market are lower technological advances and higher cost of food encapsulation technologies and respectively lower technological advances.
Encapsulation technique means the incorporation of food ingredients, enzymes and other materials in small capsules. Applications for this technique have risen in the food industry since the encapsulated materials can be protected from moisture, heat and other extreme conditions, thus enhancing their stability and maintaining viability.
Due to the busy life schedule consumers are expecting more convenience foods which are ready-to-eat foods that require certain shelf life and should maintain taste, flavor and colour of the food. Food encapsulation helps in enhancing shelf life and growing product appeal by enhancing flavor, taste, and colour of the food. Rising demand for convenience foods boost the food encapsulation market. Swift growth is anticipated in food categories such as convenience foods, fortified foods, and microwavable foods.
Europe Food Encapsulation Market is segmented based on Shell Materials, Technology, and Core Phase as mentioned below for attaining a more granular perspective of the market. In the report each sub segment is provided with Market Size Estimations and Y-o-Y Forecasts.
Based on Shell Materials: Polysaccharides Lipids Emulsifiers Others Based on Technology: Physical Chemical Based on Core Phase: Vitamins Flavours & amp Essences Others
Geographically, Europe market is anticipated to account higher growth during the forecast period due to growing demand for functional foods such as fortified foods, and other health-based foods in the high-income countries such as the U.K., and Germany, easy usage techniques by manufacturers and advancing technology along with R&D investments are expected to drive the market.
Cargill Incorporated (U.S.), Royal DSM (The Netherlands), Friesland Campina Kievit (The Netherlands), Ingredion Incorporated (U.S.), Kerry Group (Ireland), Lycored Ltd. (Israel), Firmenich Inc. (Switzerland), Symrise AG (Germany), International Flavors and Fragrances (U.S.), Balchem Corporation (U.S.), Sensient Technologies (U.S.), National Enzyme Company (U.S.), and Aveka Group (U.S.) are the major players operating in the Europe Diagnostic Imaging Market.
The global food encapsulation market supply chain consists of government authorities, distributors, equipment suppliers, raw material suppliers and end users such as industries and researchers. Key players in the market are rapidly focusing on research and development of new products in order to strengthen their foothold across different regions.
The Food Encapsulation Market study offers the following deliverables: Regional and country-level analysis that provides an innate perspective of European region and the aforementioned countries Meticulously identifying the key areas of market growth by providing market size forecasts and y-o-y estimations at a Segment-level analysis Explanations of key drivers, restraints, opportunities, and challenges (DROC) in the market and their impact on shifting market dynamics Study of macro and micro environmental factors that affect the European market presented in the form of PESTLE and Porters Five Forces Analyses Company overview, product portfolios, key financial information (subjected to availability), SWOT analysis and analyst overview of the key market players operating in the region Competitive landscape analysis listing out the mergers, acquisitions, collaborations in the field along with new product launches, comparative financial studies and recent developments in the market by the major companies Expertly devised Market Outlook - Investment opportunities to provide both individuals and organizations a strong financial foothold in the market Checkout other related studies in the Supplements Segment:
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