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Global Quinoa Market Size To Reach USD 243.78 Billion By 2030

 (Food-Beverage-News.Com, January 04, 2024 ) The Global Quinoa Market was valued at USD 91.7 billion and is projected to reach a market size of USD 243.78 billion by the end of 2030. Over the forecast period of 2024-2030, the market is projected to grow at a CAGR of 13%. Read More @ https://virtuemarketresearch.com/report/quinoa-marketOne...

Frozen Meat Market to reach USD 80.69 Bn by 2029, emerging at a CAGR of 4.65 percent for (2023-2029)

 Frozen Meat Market (Food-Beverage-News.Com, January 03, 2024 ) The total global market for the “Frozen Meat Market” was valued at USD 58.7 Bn in 2022 and is expected to grow at a CAGR of 4.65 percent over the forecast period to reach USD 80.69 Bn by 2029.Frozen Meat Market Report Scope and Research...

Fresh Vegetables Market to reach USD 801.3 Bn by 2029, emerging at a CAGR of 3.02 percent for (2023-2029)

 Fresh Vegetables Market(Food-Beverage-News.Com, January 02, 2024 ) The total global market for the “Fresh Vegetables Market” was valued at USD 650.3 Bn in 2022 and is expected to grow at a CAGR of 3.02 percent over the forecast period to reach USD 801.3 Bn by 2029. To Get More:https://www.maximizemarketresearch.com/market-report/fresh-vegetables-market/221531/...

Food Additives Market to reach USD 158.51 Bn by 2029, emerging at a CAGR of 6.3 percent and forecast (2023-2029)

 Food Additives Market (Food-Beverage-News.Com, January 02, 2024 ) The total global market for the “Food Additives Market” was valued at USD 103.35 Bn in 2022 and is expected to grow at a CAGR of 6.3 percent over the forecast period to reach USD 158.51 Mn by 2029. To Get More: https://www.maximizemarketresearch.com/market-report/food-additives-market/221500/...

Fresh Herbs Market is expected Reach USD 369.77 Bn by 2029 at a CAGR of 15.12 Percent

 Fresh Herbs Market (Food-Beverage-News.Com, January 01, 2024 ) Fresh Herbs Market is expected Reach USD 369.77 Bn by 2029 at a CAGR of 15.12 PercentAs per Maximize Market research, the Fresh Herbs Market was USD 138 Bn. in 2022 and is expected to grow at a CAGR of 15.12 percent over the forecast...

Organic Chips Market is expected Reach USD 22.5 Bn by 2029 at a CAGR of 6.16 Percent

 Organic Chips Market(Food-Beverage-News.Com, January 01, 2024 ) As per Maximize Market research, the Organic Chips Market was USD 14.8 Bn. in 2022 and is expected to grow at a CAGR of 6.16 percent over the forecast period to reach USD 22.5 Bn. by 2029. To Get More: https://www.maximizemarketresearch.com/market-report/organic-chips-market/221599/...

Carob Market to reach USD 319.2 Mn by 2029, emerging at a CAGR of 5.3 percent for (2023-2029)

 Carob Market(Food-Beverage-News.Com, January 01, 2024 ) The total global market for the “Carob Market” was valued at USD 223.6 Mn in 2022 and is expected to grow at a CAGR of 5.3 percent over the forecast period to reach USD 319.2 Mn by 2029. To Get More: https://www.maximizemarketresearch.com/market-report/carob-market/221524/...

Fruit Processing Market to Hit USD 19.25 Bn at a CAGR of 14.20 percent during the forecast period 

 Fruit Processing Market(Food-Beverage-News.Com, December 31, 2023 ) Pune 20 Dec 2023: As per Maximize Market research, the Fruit Processing Market was USD 7.6 Billion in 2022 and is expected to grow at a CAGR of 14.20 percent over the forecast period to reach USD 19.25 Billion by 2029. To Get...

Green Tea Market to Hit USD 27.29 billion at a CAGR of 7.68 percent during the forecast period

 Green Tea Market(Food-Beverage-News.Com, December 30, 2023 ) As per Maximize Market research, the Green Tea Market was USD 16.26 Billion in 2023 and is expected to grow at a CAGR of 7.68 percent over the forecast period to reach USD 27.29 Billion by 2030. To Get More: https://www.maximizemarketresearch.com/market-report/green-tea-market/221435/...

Potato Milk Market to reach USD 636 Mn by 2029, emerging at a CAGR of 5.4 percent and forecast (2023-2029)

 Potato Milk Market(Food-Beverage-News.Com, December 30, 2023 ) The total global market for the “Potato Milk Market” was valued at USD 440.12 Mn in 2022 and is expected to grow at a CAGR of 5.4 percent over the forecast period to reach USD 636 Mn by 2029. The report analyzed by Maximize Market Research,...

Frozen Fruit Market to Hit USD 10.69 Bn at a CAGR of 6.45 percent CAGR during the Forecast Period

 Frozen Fruit Market(Food-Beverage-News.Com, December 29, 2023 ) As per Maximize Market research, the Frozen Fruit Market was USD 6.9 Billion in 2023 and is expected to grow at a CAGR of 6.45 percent over the forecast period to reach USD 10.69 Billion by 2030. Click the below link for more details:...

Gluten Free Bakery Market to Hit USD 3.10 Billion at 9.90 percent CAGR during the forecast period

 Gluten Free Bakery Market(Food-Beverage-News.Com, December 29, 2023 ) As per Maximize Market research, the Gluten Free Bakery Market was USD 1.60 Billion in 2022 and is expected to grow at a CAGR of 9.9 percent over the forecast period to reach USD 3.10 Billion by 2029. Click the below link for...

Greek Yogurt Market to Hit USD 21.67 Bn at a CAGR of 8.71 percent during the forecast period

 Greek Yogurt Market (Food-Beverage-News.Com, December 28, 2023 ) As per Maximize Market research, the Greek Yogurt Market was USD 12.08 Billion in 2022 and is expected to grow at a CAGR of 8.71 percent over the forecast period to reach USD 21.67 Billion by 2029. Greek Yogurt Market Report Scope...

Hummus Market is expected to Reach USD 5.94 Bn by 2029 at a CAGR of 10.2 Percent

 Hummus Market (Food-Beverage-News.Com, December 27, 2023 ) As per Maximize Market research, the Hummus Market was USD 3.01 Bn in 2022 and is expected to grow at a CAGR of 10.2 percent over the forecast period to reach USD 5.94 Bn by 2029. To Get More Info: https://www.maximizemarketresearch.com/market-report/hummus-market/221290/...

Food Additives Market is Expected to Grow $96.3 billion by 2028

(Food-Beverage-News.Com, December 22, 2023 ) According to a research report "Food Additives Market by Type (Emulsifiers, Hydrocolloids, Preservatives, Dietary Fibers, Enzymes, Sweeteners, Flavors), Source (Natural, Synthetic), Form, Application (Food, Beverages), Functionality and Region - Global...
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