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Food & Beverage News Releases

Global Microencapsulated Food Ingredient Market Size Estimated to Reach $12.55Billion by 2026

 Global Microencapsulated Food Ingredient Market(Food-Beverage-News.Com, June 05, 2021 ) Global Microencapsulated Food Ingredient Market size is estimated to reach $12.55Billion by 2026, growing at a CAGR of 6.87% during the forecast period 2021-2026. Microencapsulation is a technology that entraps...

Omega-3 Market: An Emerging Market with Promising Growth Potential

(Food-Beverage-News.Com, June 04, 2021 ) The global omega-3 market size is estimated to be valued at USD 4.1 billion in 2019 and is projected to be worth USD 8.5 billion by 2025, recording a CAGR of 13.1% during the forecast period. The growing demand for food fortification, increase in application...

Beverage Packaging Market worth $189.0 billion by 2026

(Food-Beverage-News.Com, June 04, 2021 ) The report “Beverage Packaging Market by Packaging Type (Bottle, Can, Pouch, Carton), Material Type (Glass, Plastic, Metal, Paper & Paperboard), Product Type (Alcoholic Beverages, Non-Alcoholic Beverages, Dairy Beverages), and Region – Global Forecast to 2026“,...

Asia-Pacific Cosmeceutical Market Size to Grow at a CAGR of 7.2% During the Forecast Period 2021–2026

 Asia-pacific Cosmeceutical Market(Food-Beverage-News.Com, June 04, 2021 ) Asia-Pacific Cosmeceutical Market size is $12Billion in 2020, growing at a CAGR of 7.2% during the forecast period 2021-2026. Cosmeceuticals are cosmetic products that are biologically active, claiming to have advantages like...

Almond Ingredient Market Size Forecast to Reach $13.47 Billion by 2026

 Almond Ingredient Market(Food-Beverage-News.Com, June 04, 2021 ) Almond Ingredient Market size is forecast to reach $13.47 billion by 2026, growing at a CAGR of 9.75% during the forecast period 2021-2026. Almonds are categorized as dry fruit which belongs to the prunus family. Almonds are a rich...

Ion Exchange Resins Market worth $2.2 billion by 2025

 (Food-Beverage-News.Com, June 04, 2021 ) The report "Ion Exchange Resins Market by Type (Cationic Resins, Anionic Resins), Application (Water, Non-Water), End-Use Industry (Power, Chemical & Petrochemical, Pharmaceutical, Food & Beverage), and Region - Global Forecast to 2025", is projected to grow...

Global Cold Plasma Market worth USD 3.4 billion by 2025 : Analysis of Worldwide Industry Trends and Opportunities

 (Food-Beverage-News.Com, June 04, 2021 ) Covid-19 Impact on the Cold Plasma MarketThe Cold Plasma Market is expected to be significantly impacted by the Covid-19 pandemic in 2020-2021. However, there could be possible disruptions in the industries such as textile, electronics & semiconductors, polymer...

Opportunities for New Market Entrants in Cold Chain Market

(Food-Beverage-News.Com, June 04, 2021 ) According to MarketsandMarkets, the "Cold Chain Market by Application (Fruits & Vegetables, Dairy & Frozen Desserts, Fish, Meat & Seafood, Bakery & Confectionery), Temperature Type (Frozen, Chilled), Type (Refrigerated Transport, Refrigerated Warehousing),...

Global Protein Water Market Size Estimated to Reach $3.1 Billion by 2026

 Protein Water Market(Food-Beverage-News.Com, June 03, 2021 ) The Global Protein Water Market size is estimated to reach $3.1 Billion by 2026, growing at a CAGR of 5.78% during the forecast period 2021-2026. Protein water is a prepackaged product marketed to the fitness community. It's made by combining...

Functional Mushroom Market Size Forecast to Reach $16.83 Billion by 2026

 Functional Mushroom Market(Food-Beverage-News.Com, June 03, 2021 ) The Functional Mushroom Market size is forecast to reach $16.83 billion by 2026, growing at a CAGR of 7.49% during the forecast period 2021-2026. Functional mushrooms are a modified type of mushroom variety that has the added benefits...

Gelatin Market Size to Grow at a CAGR of 5.6% During the Forecast Period 2021–2026

 Gelatin Market(Food-Beverage-News.Com, June 03, 2021 ) Gelatin Market size in 2020 is estimated to be $2.6 billion, growing at a CAGR of 5.6% during the forecast period 2021-2026. Gelatin is a colourless, translucent and flavourless food ingredient. It is made from collagen taken from animal body...

United States Dairy Market Will Be 52 Billion Pound by 2026

 The number of cows in the United States is also declining. The average number of cows was declining to reach 9.336 million in 2019 from 9.406 million cows in 2017. (Food-Beverage-News.Com, June 03, 2021 ) According to the latest report by Renub Research, titled "United States Dairy Market, By Fluid...

Global Laboratory Filtration Market In Biopharmaceutical Industry To Reach USD 4.1 billion by 2025

 (Food-Beverage-News.Com, June 03, 2021 ) Growth in this market is driven majorly by the rising R&D spending in the pharmaceutical & biopharmaceutical industry, growing demand for membrane filtration technology, increasing purity requirements in end-user segments, and growing focus on developing...

Eco-friendly Food Packaging Market Overview, Scope, Trends and Industry Research Report

(Food-Beverage-News.Com, June 03, 2021 ) The global eco-friendly food packaging market is estimated to be valued at USD 174.7 billion in 2020 and is projected to reach USD 249.5 billion by 2025, recording a CAGR of 7.4%, in terms of value. Stringent government regulations, downsizing in the packaging...

Collagen Peptide Market Size to Grow at a CAGR of 5.9% During the Forecast Period 2021–2026

 Collagen Peptide Market(Food-Beverage-News.Com, June 02, 2021 ) Collagen Peptide Market size is estimated to be $599 billion in 2020, growing at a CAGR of 5.9% during the forecast period 2021-2026. Collagen Peptide is a versatile source of protein and an important element of healthy nutrition. Their...
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