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Bakers Yeast Market Size Forecast to Reach $3.10 Billion by 2026

(Food-Beverage-News.Com, June 20, 2021 ) The Bakers Yeast Market size is forecast to reach $3.10 billion by 2026, growing at a CAGR of 5.73% during the forecast period 2021-2026. Bakers yeast is the most common name for the yeast strains widely used in bakery and bread products such as pastries,...

Dietary Supplements Market to Showcase Continued Growth in the Coming Years

Dietary Supplements MarketDietary Supplements Market(Food-Beverage-News.Com, June 19, 2021 ) The report "Dietary Supplements Market by Type (Vitamins, Minerals, Botanicals, Amino acids, Enzymes, Probiotics), Function (Additional, Medicinal, Sports Nutrition), Mode of Application (Capsules, Tablets,...

Organic Food Market Trends Include Introduction Of New Product Categories

Organic Food Market(Food-Beverage-News.Com, June 19, 2021 ) Companies in the organic food market are focusing on introduction of new product categories and varieties. Organic food manufacturers are coming up with new and innovative organic food products in the form of ready-to-eat snacks, cookies,...

Global Synthetic Biology Market : Indicates Impressive Growth Rate In pharmaceutical and biopharmaceutical Industry

(Food-Beverage-News.Com, June 19, 2021 ) This study involved four major activities in estimating the current size of the synthetic biology market. Exhaustive secondary research was carried out to collect information on the market, its peer markets, and its parent market. The next step was to validate...

Batter & Breader Premixes Market Driving Factors and COVID-19 Impact on the Global Market

(Food-Beverage-News.Com, June 21, 2021 ) The global Batter & breader premixes market size is estimated to be valued USD 2.5 billion in 2021 and is projected to reach a value of USD 3.4 billion by 2026, growing at a CAGR of 6.4% during the forecast period. The growth of this market is attributed to...

Pea Starch Market to Witness Unprecedented Growth in Coming Years

(Food-Beverage-News.Com, June 21, 2021 ) The global pea starch market size is projected to grow from USD 136 million in 2020 to USD 192 million by 2025, recording a compound annual growth rate (CAGR) of 7.0% during the forecast period. Pea starch is a cost-effective, clean label ingredient with high...

Protein Supplements Market Size to Grow at a CAGR of 8.2% During the Forecast Period 2021-2026

Protein Supplements Market(Food-Beverage-News.Com, June 19, 2021 ) Protein Supplements Market size was valued at $12Bn by 2020, growing at a CAGR of 8.2% during the forecast period 2021-2026. Protein supplements are popular nutritional supplements. Protein is an important micronutrient that helps...

Alcohol And Starch/Sugar Enzyme Market Size to Grow at a CAGR of 7.3% During the Forecast Period 2021-2026

Alcohol And Starch/Sugar Enzyme Market(Food-Beverage-News.Com, June 19, 2021 ) Alcohol and Starch or Sugar Enzyme Market size in 2020 is estimated to be $2.5 billion, growing at a CAGR of 7.3% during the forecast period 2021-2026. Alcohol and starch/sugar enzymes are highly-selective catalysts that...

Canada Functional Foods and Natural Health Products Market Size to Grow at a CAGR of 6.8% During the Forecast Period 2021-2026

Canada Functional Foods & Natural Health Products Market(Food-Beverage-News.Com, June 19, 2021 ) Canada Functional Foods & Natural Health Products Market size was valued at $ 18.52 Billion by 2020, and is anticipated to grow at a CAGR of 6.8% during the forecast period 2021-2026. The Canada Functional...

Naturally Derived Sweeteners Market Size Estimated to Reach $4.1billion by 2026

Naturally Derived Sweeteners Market(Food-Beverage-News.Com, June 19, 2021 ) Naturally Derived Sweeteners Market size is estimated to reach $4.1Billion by 2026, growing at a CAGR of 5.9% during the forecast period 2021-2026. Natural sweeteners are carbohydrates obtained from vegetables, roots, seeds...

Pulse Flour Market Size to Grow at a CAGR of 11.3% During the Forecast Period 2021-2026

Pulse Flour Market(Food-Beverage-News.Com, June 19, 2021 ) Pulse Flour Market size is estimated to be $16.67 billion in 2020, growing at a CAGR of 11.3% during the forecast period 2021-2026. Pulse flour are made from pulses which are the edible seeds of legumes such as canned or dry beans, chickpeas,...

Novozymes (Denmark) and BASF (Germany) are the Key Players in the Industrial Enzymes Market

(Food-Beverage-News.Com, June 18, 2021 ) The industrial enzymes market is estimated to be valued at USD 5.9 billion in 2020 and is projected to reach USD 8.7 billion by 2026, recording a CAGR of 6.5% during the forecast period. The demand for enzymes is increasing significantly, as they are used...

Fermenters Market Emerging Growth Factors, Current and Future Perspectives

(Food-Beverage-News.Com, June 18, 2021 ) The fermenters market was valued at USD 1.04 billion in 2017 and is projected to grow at a CAGR of 8.4% from 2018, to reach USD 1.69 billion by 2023. The basic objective of the report is to define, segment, and project the global market size of the market...

Proanthocyanidins Market Projected to Reach $280 Million by 2025, at a CAGR of 6.0%

Proanthocyanidins Market Proanthocyanidins Market(Food-Beverage-News.Com, June 17, 2021 ) The report "Proanthocyanidins Market by Source (Cranberry, Grape Seed, and Pine Bark), Application (Pharmaceuticals & Dietary Supplements, Personal Care & Cosmetics, and Functional Food & Beverages), Type...

Cannabis Market is Projected to Reach $90.4 billion by 2026

(Food-Beverage-News.Com, June 17, 2021 ) According to MarketsandMarkets, the global cannabis market size is estimated to be valued at USD 20.5 billion in 2020 and is projected to reach USD 90.4 billion by 2026, recording a CAGR of 28.0% in terms of value. The growth of cannabis market can be attributed...
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