China Dairy Market will reach US$ 176 Billion by 2026. (Food-Beverage-News.Com, September 28, 2020 ) China is one of the world’s largest dairy consumers for the last few decades. Dairy consumption has increased in China with the growth in per capita income annually. Past decades have seen a soar...
(Food-Beverage-News.Com, September 28, 2020 ) The global sugar decorations & inclusions market size is projected to grow from USD 1.5 billion in 2020 to USD 2.1 billion by 2025, recording a compound annual growth rate (CAGR) of 6.3% during the forecast period. Sugar decorations and inclusions are...
(Food-Beverage-News.Com, September 28, 2020 ) The malt extracts and ingredients market size is estimated to be valued at USD 17.6 billion in 2020 and is projected to reach USD 20.4 billion by 2025, recording a CAGR of 3.0% during the forecast period. The increase in the demand for beer has majorly...
(Food-Beverage-News.Com, September 26, 2020 ) According to the new market research report “Laboratory Filtration Market by Product (Filtration Assembly, Filter Media Accessories), Technology (Ultrafiltration, Microfiltration, Nanofiltration, RO), End User (Pharmaceutical, Biopharmaceutical Company,...
(Food-Beverage-News.Com, September 25, 2020 ) The specialty enzymes market was valued at USD 4.4 billion in 2019 and is projected to reach USD 6.6 billion by 2025, recording a CAGR of 6.9% during the forecast period. The demand for enzymes is increasing significantly, as it is being used across various...
Due to COVID-19 pandemic, the government had to close the restaurants to stop the spread of disease. This had a cascading effect on the restaurant sector of the United States.(Food-Beverage-News.Com, September 25, 2020 ) Dining out and eating in restaurants has become an essential part of the American...
(Food-Beverage-News.Com, September 24, 2020 ) The global nisin market size is estimated to be valued at USD 443 million in 2020 and is projected to reach USD 553 million by 2025, recording a CAGR of 4.5% during the forecast period. The increase in demand for processed and convenience food products...
(Food-Beverage-News.Com, September 24, 2020 ) the global food-grade gases market is estimated to be valued at USD 6.7 billion in 2020 and is projected to reach USD 9.3 billion by 2025, at a CAGR of 6.7% from 2020 to 2025. The growing demand for convenience food products and carbonated beverages have...
(Food-Beverage-News.Com, September 24, 2020 ) The global individual quick freezing (IQF) market was valued at USD 14.77 Billion in 2016, and is projected to grow at a CAGR of 5.9% to reach USD 20.82 Billion by 2022. The primary factors that drive the individual quick freezing (IQF) market are development...
(Food-Beverage-News.Com, September 24, 2020 ) The global microencapsulation market was valued at USD 8.5 billion in 2020 and is projected to reach USD 15.5 billion by 2025, at a CAGR of 12.9% from 2020 to 2025. The demand for microencapsulation is increasing in various industries due to its wide...
(Food-Beverage-News.Com, September 24, 2020 ) The global dairy processing equipment market size estimated at USD 9.2 billion in 2020 and is projected to grow at a CAGR of 5.4% to reach USD 12.0 billion by 2025. The market has a promising growth potential due to several factors, including the rising...
