(Food-Beverage-News.Com, December 07, 2020 ) The Nutraceutical Products Market is projected to reach USD 404.8 billion by 2025 and was estimated at USD 267.4 billion in 2019, recording a CAGR of 7.2% from 2019. Key factors driving the nutraceutical products market include the increasing aging population...
(Food-Beverage-News.Com, December 04, 2020 ) The report "Thermoforming Plastic Market by Plastic Type (PP, PS, PET, PE, PVC, Bio-plastics, ABS), Thermoforming Type (Vacuum Formed, Pressure Formed, Mechanical Formed), Parts Type (Thin Gauge, Thick Gauge), End-use Industry, and Region - Global Forecast...
(Food-Beverage-News.Com, December 04, 2020 ) The report "Proanthocyanidins Market by Source (Cranberry, Grape Seed, and Pine Bark), Application (Pharmaceuticals & Dietary Supplements, Personal Care & Cosmetics, and Functional Food & Beverages), Type (Type A and Type B), and Region - Global Forecast...
(Food-Beverage-News.Com, December 04, 2020 ) The global personalized nutrition market size is projected to grow from USD 8.2 billion in 2020 to USD 16.4 billion by 2025, recording a compound annual growth rate (CAGR) of 15.0% during the forecast period. The increasing trend of personalization for...
(Food-Beverage-News.Com, December 03, 2020 ) The release agents market is estimated at USD 925.4 million in 2018 and is projected to reach a value of USD 1,131.3 million by 2023, at a CAGR of 4.1%. The market is driven by the increased use of release agents in the baking industry, growth in demand...
(Food-Beverage-News.Com, December 03, 2020 ) The Food Antioxidants Market size is estimated to be valued USD 1.3 billion in 2020 and is expected to reach a value of USD 1.8 billion by 2025, growing at a CAGR of 6.0% during the forecast period. It is estimated to account for 52.4 KT in 2020 and is...
(Food-Beverage-News.Com, December 03, 2020 ) The global eggshell membrane market size is estimated to account for USD 105 million in 2020 and is projected to reach USD 169 million by 2025, recording a CAGR of 10.1% during the forecast period. The market is primarily driven by the increase in the...
(Food-Beverage-News.Com, December 03, 2020 ) According to the new market research report by MarketsandMarkets, the synthetic biology market is projected to reach USD 19.8 billion by 2025 from USD 6.8 billion in 2020, at a CAGR of 23.9%.The growth of this market is primarily attributed to factors...
(Food-Beverage-News.Com, December 02, 2020 ) According to research report Weight Loss Management Market is estimated to reach USD 245.51 Billion by 2022 from USD 175.94 Billion in 2017, at a CAGR of 6.9%.Download PDF Brochure: http://www.marketsandmarkets.com/pdfdownload.asp?id=1152The growth of...
(Food-Beverage-News.Com, December 02, 2020 ) According to the new market research report by MarketsandMarkets, global autosampler market is expected to reach USD 1,136.2 Million by 2022 from USD 730.2 Million in 2016, at a CAGR of 7.6%.Advantages of autosampler over manual injection systems, growing...
Food Enzymes Market Food Enzymes Market (Food-Beverage-News.Com, December 01, 2020 ) The food enzymes market is projected to grow at a CAGR of 6.9% from 2018, to reach USD 3.23 billion by 2023. The base year considered for the study is 2017, and the forecast period is from 2018 to 2023. Some of...
(Food-Beverage-News.Com, November 30, 2020 ) The global almond ingredients market size is estimated to be valued at USD 10.2 billion in 2020 and projected to reach USD 16.9 billion by 2025, recording a CAGR of 10.5% during the forecast period. The global almond ingredients industry has witnessed...
