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Food Packaging Technology Market is Projected to Reach 57.80 Billion USD by 2023

(Food-Beverage-News.Com, October 29, 2021 ) The food packaging technology market is projected to reach USD 57.80 Billion by 2023. The food packaging technology market is estimated at USD 41.36 billion in 2018 and is projected to reach USD 57.80 billion by 2023, at a CAGR of 6.92% during the forecast...

Food Processing Ingredients Market is Projected to Reach 55.99 Billion USD by 2023

(Food-Beverage-News.Com, October 29, 2021 ) The report "Food Processing Ingredients Market by Type (Modified Starch & Starch Derivatives, Proteins, Food Stabilizers, Emulsifiers, Yeast, Enzymes, Acidity Regulators, Antioxidants, and Release Agents), Form, Source, Application, and Region - Global...

Squalene Market worth $184 million by 2025 - Exclusive Report by MarketsandMarkets™

 (Food-Beverage-News.Com, October 29, 2021 ) The report "Squalene Market by Source Type (Animal Source (Shark Liver Oil), Vegetable Source (Olive Oil, Palm Oil, Amaranth Oil), Biosynthetic (GM Yeast)), End-use Industry (Cosmetics, Food, and Pharmaceuticals), and Region - Global Forecast to 2025",...

Recent Study on Global PVDF Membrane Market Industry Revenue

 (Food-Beverage-News.Com, October 31, 2021 ) According to the new market research report Polyvinylidene Difluoride Membrane Market is projected to reach USD 798.4million by 2022, at a CAGR of 7.5% from 2017 to 2022. PVDF is used across various industries, due to its various properties, such as high...

Flexible Plastic Packaging Market worth $200.5 billion by 2025 - Exclusive Report by MarketsandMarkets™

 (Food-Beverage-News.Com, October 29, 2021 ) The report "Flexible Plastic Packaging Market by Type (Pouches, Rollstocks, Bags, Wraps), Material (Plastic & Aluminum Foil), Application (Food, Beverage, Pharma & Healthcare, Personal care & Cosmetics), Technology, and Region – Global Forecast To 2025",...

Antifreeze Proteins Market Dynamics and Global Forecast to 2026

(Food-Beverage-News.Com, October 29, 2021 ) The market for antifreeze proteins is estimated at USD 4 million in 2020; it is projected to grow at a CAGR of 36.3% to reach USD 27 million by 2026. The antifreeze proteins market is driven by their rising usage in the frozen food products globally. They...

Astaxanthin Market Drivers, Restraints, Opportunities & Challenges

(Food-Beverage-News.Com, October 29, 2021 ) The global astaxanthin market size is estimated to be valued at USD 647 million in 2021. It is projected to reach USD 965 million by 2026, recording a CAGR of 8.3% during the forecast period. With increasing awareness among consumers, the market for functional...

Industrial Wax Market worth $8.9 billion by 2025 - Exclusive Report by MarketsandMarkets™

 (Food-Beverage-News.Com, October 29, 2021 ) The report "Industrial Wax Market by Type (Fossil-based wax, Synthetic wax, Bio-Based wax), Application(Candles, Packaging, Coatings & Polishes, Hot-melt Adhesives, Tires & Rubber, Cosmetics & Personal Care, Food), and Region - Global Forecast to 2025"...

Organic Food and Beverage Market Size, Impact of COVID-19, Company Analysis, Global Forecast 2021-2027

 Global Organic Food & Beverage Industry is expected to grow with a CAGR of 14.36% from 2020 to 2027(Food-Beverage-News.Com, October 29, 2021 ) Globally, the word 'organic' has hit the bell in numerous conversations revolving around food. Organic farming facilitates the production of high-quality,...

Global Liquid Packaging Market Industry Leaders

 (Food-Beverage-News.Com, October 28, 2021 ) The liquid packaging market size is projected to reach USD 370.75 billion by 2021, registering a CAGR of 5.4% between 2016 and 2021. Growing demand for liquid packaging from the major end-use industries such as food & beverages, non-food, and industrial...

Culinary Sauces Market Forecast & Future Industry Trends 2028

 DataM Intelligence(Food-Beverage-News.Com, October 28, 2021 ) Market Overview:In cooking, a sauce is a liquid, cream, or semi-solid food, served on or used in preparing other foods. Most sauces are not normally consumed by themselves; they add flavor, moisture, and visual appeal to a dish. Sauce...

Pulse Ingredients Market: Key Players and Forecast

(Food-Beverage-News.Com, October 28, 2021 ) The report "Pulse Ingredients Market by Type (Pulse Flours, Pulse Starch, Pulse Proteins, and Pulse Fibers & Grits), Source (Lentils, Peas, Beans, and Chickpeas), Application (Food & Beverages, Feed, and Others), and Region-Global Forecast to 2023" The...

Shelf-life Testing Market, 2018–2023 (USD Billion)

(Food-Beverage-News.Com, October 28, 2021 ) The report "Shelf-life Testing Market by Parameter (Microbial Contamination, Rancidity, Nutrient Stability, Organoleptic Properties), Method (Real-time and Accelerated), Technology, Food Tested, and Region - Global Forecast to 2023" The shelf-life testing...

Food Colors Market Share, Development and Forecast to 2026

(Food-Beverage-News.Com, October 28, 2021 ) The food colors market is estimated at USD 4.3 billion in 2021; it is projected to grow at a CAGR of 4.7% to reach USD 5.4 billion by 2026. The global market is driven by the highly growing demand for natural food colors, and shifting taste and food appeal...

Phosphoric Acid Market Forecast & Future Industry Trends 2028

 DataM Intelligence(Food-Beverage-News.Com, October 27, 2021 ) Market OverviewPhosphoric acid, also known as orthophosphoric acid, is a tribasic, weak, transparent, and inorganic category of acid. It is the largest produced and consumed acid in terms of revenue, and the second largest in terms of...
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