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Food Emulsifiers Market Size, Growth, Demand, Opportunities & Forecast To 2025

(Food-Beverage-News.Com, November 26, 2021 ) The food emulsifiers market is estimated to be valued at USD 3.2 billion in 2020 and is projected to reach USD 4.0 billion by 2025, at a CAGR of 4.7 %. The market is driven by the rise in the consumption of processed foods.Download PDF brochure: https://www.marketsandmarkets.com/pdfdownloadNew.asp?id=972The...

Non-thermal pasteurization market is witnessing strong growth in the convenience food sector

(Food-Beverage-News.Com, November 26, 2021 ) The non-thermal pasteurization market is estimated to account for about USD 1.1 billion in 2018 and is projected to reach a value of nearly USD 2.7 billion by 2023, growing at a CAGR of 19.8% from 2018. The global non-thermal pasteurization market is growing...

Weight Loss and Weight Management Market Key Players and Recent Developments

 Weight Loss and Weight Management Market(Food-Beverage-News.Com, November 26, 2021 ) According to a new market research report Weight Loss and Weight Management Market by Equipment (Fitness (Treadmill, Elliptical, Stair Stepper), Surgical Equipment (Biliopancreatic Diversion, Gastric Bypass)), Diet...

Ultra-High Molecular Weight Polyethylene Market worth $2.2 billion by 2025 - Exclusive Report by MarketsandMarkets™

 (Food-Beverage-News.Com, November 26, 2021 ) The report "Ultra-High Molecular Weight Polyethylene Market by Form (Sheets, Rods & Tubes, Fibers, Films, Tapes), End-Use Industry (Aerospace, Defense & Shipping, Healthcare & Medical, Mechanical Equipment, Food & Beverages), Region - Global Forecast...

Squalene Market worth $184 million by 2025 - Exclusive Report by MarketsandMarkets™

 (Food-Beverage-News.Com, November 26, 2021 ) The report "Squalene Market by Source Type (Animal Source (Shark Liver Oil), Vegetable Source (Olive Oil, Palm Oil, Amaranth Oil), Biosynthetic (GM Yeast)), End-use Industry (Cosmetics, Food, and Pharmaceuticals), and Region - Global Forecast to 2025",...

Key Industry Trends in the Baking Ingredients Market & Global Forecast to 2026

(Food-Beverage-News.Com, November 25, 2021 ) The Baking Ingredients Market is projected to grow from USD 16.6 billion in 2021 to USD 22.3 billion by 2026, at a CAGR of 6.0% from 2021 to 2026.Increase in demand for bakery products has significantly increased the demand for baking ingredients. For...

Europe Processed Egg Market Size Estimated to Reach $6,550 Million by 2026

 Europe Processed Egg Market(Food-Beverage-News.Com, November 25, 2021 ) Europe Processed Egg Market size is estimated to reach $6,550 million by 2026, growing at a CAGR of 3.7% over 2021-2026. Egg processing is done by eliminating eggshells and processed the liquid product for consumption in various...

Breathable Films Market worth $3.9 billion by 2025 - Exclusive Report by MarketsandMarkets™

 (Food-Beverage-News.Com, November 25, 2021 ) The report "Breathable films Market by Type (Polyethylene, Polypropylene, Polyurethane), End-Use Industry (Hygiene, Medical, Food Packaging, Construction, Fabric), And Region (North America, South America, Europe, APAC, ME&A) - Global Forecast to 2025",...

Key Trends Shaping the Dairy Processing Equipment Market

(Food-Beverage-News.Com, November 25, 2021 ) According to the report “Dairy Processing Equipment Market by type (Pasteurizers, Homogenizers, Mixers & Blenders, Separators, Evaporators & Dryers, Membrane Filtration Equipment), Mode of Operation (Automatic and Semi-Automatic), Application, and Region...

Textured Vegetable Protein Market worth $1.5 Billion by 2025, at a CAGR of 6.2%

 Textured Vegetable Protein Market Textured Vegetable Protein Market (Food-Beverage-News.Com, November 24, 2021 ) According to MarketsandMarkets, the "Textured Vegetable Protein Market by Application (Meat alternatives, Cereals & snacks, Others), Form, Source (Soy, Wheat, and Peas), Type (Slices,...

Increase in Demand for Natural and Flavourful Food Products is Leading to an Increased Demand for Various Spices and Seasonings

(Food-Beverage-News.Com, November 24, 2021 ) The global spices and seasonings market is expected to grow from USD 21.3 billion in 2021 to USD 27.4 billion by 2026, at a CAGR of 5.2% from 2021 to 2026. Spices are plant extracts that are added to food items for enhancing their color, aroma, flavor,...

Increasing Consumer Awareness and Low Entry Barriers to Drive the Market Growth for Functional Food Ingredients

(Food-Beverage-News.Com, November 24, 2021 ) The usage of functional food ingredients in the manufacturing of functional food & beverage products is expected to provide nutritive health benefits, prevent/resist chronic diseases, or act as energy boosters. The addition of functional food ingredients...

Increasing Prevalence of Vitamin Deficiencies and Undernourishment Driving the Gummy Vitamins Market

(Food-Beverage-News.Com, November 24, 2021 ) The Gummy Vitamins Market size is estimated to be valued at USD 5.9 billion in 2020 and is projected to reach USD 10.6 billion by 2025, recording a CAGR of 12.5% in terms of value. The increasing prevalence of vitamin deficiencies and undernourishment...

Natural Sweeteners Market is Expected to Reach $3.8 billion by 2025

(Food-Beverage-News.Com, November 24, 2021 ) The global natural sweeteners market size is estimated to be valued at USD 2.8 billion in 2020 and is projected to reach USD 3.8 billion by 2025, recording a CAGR of 6.1% in terms of value. Natural sweeteners are gaining high importance and demand due...

Dairy Ingredients Market To Explore Excellent Growth In Future

(Food-Beverage-News.Com, November 24, 2021 ) According to the report "Dairy Ingredients Market by Type (Proteins, Milk Powder, Milk Fat Concentrate, Lactose & Its Derivatives), Application (Infant Formulas, Sports Nutrition, Dairy Products and Bakery & Confectionery), Livestock, Form, and Region...
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