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Market Leaders in Hydrocolloids Market

(Food-Beverage-News.Com, September 14, 2020 ) The global hydrocolloids market was valued at USD 9.7 billion in 2020 and is projected to reach USD 12.6 billion by 2025, at a CAGR of 5.3%. The growth of the hydrocolloids market is driven by factors such as the expansion of the processed food industry...

Market Leaders in Collagen Peptides Market

(Food-Beverage-News.Com, September 14, 2020 ) The global collagen peptides market size is estimated to be valued at USD 599 million in 2020 and projected to reach USD 795 million by 2025, recording a CAGR of 5.8% during the forecast period. The demand for collagen peptides is increasing significantly,...

Latest Regulatory Trends Impacting the Confectionery Processing Equipment Market

 Confectionery Processing Equipment Market Confectionery Processing Equipment Market (Food-Beverage-News.Com, September 14, 2020 ) The report "Confectionery Processing Equipment Market by Type (Thermal, Mixers, Blenders, Cutters, Extrusion, Cooling, Coating), Product (Hard Candies, Chewing Gums,...

Grease Market worth $6.1 billion by 2025

 (Food-Beverage-News.Com, September 14, 2020 ) The report "Grease Market by Base Oil (Mineral, Synthetic, Bio-Based), Thickener Type (Metallic Soap, Non-Soap, Inorganic), End-Use Industry (Automotive, Construction, General Manufacturing, Metal, Mining, Food & Beverage, Power) - Global Forecast to...

Specialty Fats & Oils Market worth $19.8 billion by 2026

(Food-Beverage-News.Com, September 11, 2020 ) The report “Specialty Fats & Oils Market by Type (Specialty Fats & Specialty Oils), Application (Chocolate & Confectionery, Bakery Product, Processed Food, Animal Nutrition, Dairy Product, and Infant Nutrition), Form (Dry & Liquid), & Region – Global...

Factors Driving the Confectionery Processing Equipment Market

 Confectionery Processing Equipment Market Confectionery Processing Equipment Market (Food-Beverage-News.Com, September 10, 2020 ) The report "Confectionery Processing Equipment Market by Type (Thermal, Mixers, Blenders, Cutters, Extrusion, Cooling, Coating), Product (Hard Candies, Chewing Gums,...

Innovative Developments And Research In The Food Processing Industry Is Going To Drive The Bakery Processing Equipment Market

(Food-Beverage-News.Com, September 10, 2020 ) The global bakery processing equipment market size is estimated to be valued at USD 8.9 billion in 2020 and is projected to reach USD 11.4 billion by 2025, recording a CAGR of 5.0% in terms of value. Emerging markets in upcoming economies such as Asia...

Food Emulsifiers Market Latest Trends, Growth, Opportunities and Forecast 2025

(Food-Beverage-News.Com, September 10, 2020 ) The report “Food Emulsifiers Market by Type (Mono & di-glycerides and their derivatives, Lecithin, Sorbitan esters, Polyglycerol esters, and Stearoyl lactylates), Source, Function, Application, and Region – Global Forecast to 2025“, The food emulsifiers...

Ultra-High Molecular Weight Polyethylene Market worth $2.2 billion by 2025

 (Food-Beverage-News.Com, September 10, 2020 ) The report "Ultra-High Molecular Weight Polyethylene Market by Form (Sheets, Rods & Tubes, Fibers, Films, Tapes), End-Use Industry (Aerospace, Defense & Shipping, Healthcare & Medical, Mechanical Equipment, Food & Beverages), Region - Global Forecast...

Europe is Projected to Dominate the Global Bakery Premixes Market Through 2025

(Food-Beverage-News.Com, September 09, 2020 ) The bakery premixes market is projected to grow at a CAGR of5.6%, in terms of value, during the forecast period.The global bakery premixes market size is estimated to be valued at USD 298 million in 2019 and is projected to reach USD 413 million by 2025,...

Market Leader in Pet Food Processing Market

(Food-Beverage-News.Com, September 09, 2020 ) The global pet food processing market size is projected to grow from USD 4.4 billion in 2019 to USD 6.2 billion by 2026, recording a compound annual growth rate (CAGR) of 5.0% during the forecast period. The increasing trend of pet food product premiumization...

Functional Food & Beverages Segment Holds Maximum Share of Insoluble Dietary Fibers Market

(Food-Beverage-News.Com, September 09, 2020 ) The "Insoluble Dietary Fibers Market by Type (Cellulose, Hemicellulose, Chitin & Chitosan, Lignin, Fiber/Bran, and Resistant Starch), Source (Cereals & Grains, Legumes, and Fruits & Vegetables), Application, and Region - Global Forecast to 2022", The...

Bio-lubricants Market worth $2.4 billion by 2025

 (Food-Beverage-News.Com, September 08, 2020 ) The report "Bio-lubricants Market by Base Oil (Vegetable oil, Animal fat), Application (Hydraulic oil, metalworking fluids, chainsaw oil, mold release agents, two-cycle engine oils, gear oils, greases), End-use, Region - Global Forecast to 2025" The...

Growth Opportunities in the Confectionery Processing Equipment Market

 Confectionery Processing Equipment Market Confectionery Processing Equipment Market (Food-Beverage-News.Com, September 08, 2020 ) The report "Confectionery Processing Equipment Market by Type (Thermal, Mixers, Blenders, Cutters, Extrusion, Cooling, Coating), Product (Hard Candies, Chewing Gums,...

Synthetic Biology Market : Declining Cost of Dna Sequencing and Synthesizing

 (Food-Beverage-News.Com, September 09, 2020 ) The growth of this market is primarily attributed to factors such as the increasing demand for synthetic genes & synthetic cells, wide range of applications of synthetic biology, declining cost of DNA sequencing & synthesizing, increasing R&D funding...
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