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Chocolate Flavors market will reach USD 398 million by 2021

 (Food-Beverage-News.Com, August 21, 2017 ) According to the report “Chocolate Flavors Market by Application (Confectionery, Bakery Products, Frozen Products, Dairy Products, Convenience Products, Others), and by Region - Global Industry Analysis, Size, Share, Growth, Trends, and Forecasts (2016–2021)”...

Carotenoids Market expected to witness USD 1.51 billion by 2021

 (Food-Beverage-News.Com, August 21, 2017 ) According to the report “Carotenoids Market by Source (Synthetic and Natural), by Type (Astaxanthin, Beta-Carotene, Canthaxanthin, Lutein, Lycopene, and Zeaxanthin), by Application (Supplements, Feed, Cosmetics, and Food), and by Region - Global Industry...

Carbohydrase market worth will be USD 4.31 billion by 2021, Says Market Data Forecast

 (Food-Beverage-News.Com, August 21, 2017 ) According to the report “Carbohydrase Market by Source (Plants, Animals, Microorganisms), by Type (Amylases, Cellulases), by Application (Animal Feed, Pharmaceuticals, Food & Beverages, Others), and by Region - Global Industry Analysis, Size, Share, Growth,...

Calcium Propionate market worth will be USD 376.45 million by 2021, Says Market Data Forecast

 (Food-Beverage-News.Com, August 21, 2017 ) According to the report “Calcium Propionate Market by Application (Bakery, Meat & Processed Meat, Dairy, Feed, Processed Food, Others), and by Region - Global Industry Analysis, Size, Share, Growth, Trends, and Forecasts (2016–2021)” published by Market...

Latin America Whey Protein Market is estimated to reach $1.01 billion by 2021, at a CAGR of 7.62%.

 (Food-Beverage-News.Com, August 21, 2017 ) Latin America whey protein market is an emerging market due to rise in awareness and increasing disposable incomes. Whey proteins characterize the major proteins in human breast milk, in comparison to that of cow’s milk in which casein is the major protein....

Beta-Glucan Market worth will be USD 467.67 million by 2021, Says Market Data Forecast

 (Food-Beverage-News.Com, August 21, 2017 ) According to the report “Beta-Glucan Market by Source (Cereal, Seaweed, Yeast, Mushroom) by Application (Food & Beverages, Personal Care, Pharmaceuticals, Animal Feed) by Category (Soluble Beta-Glucan, Insoluble Beta Glucan), and by Region - Global Industry...

Europe Sugar Toppings Market is estimated to reach USD 1.83 Billion by 2021, at a CAGR of 5.20.

 (Food-Beverage-News.Com, August 21, 2017 ) Sugar Toppings are generally used in confectioneries both as an ingredient and as a decoration. It mainly consists of icing sugar, which is a sweet, often creamy glaze made of sugar with a liquid, which is often enriched with ingredients like butter, egg...

Global Frozen Bakery Products Industry is estimated to reach USD 22.44 Billion by 2021 with a CAGR of 8.75% | Market Data Forecast

 (Food-Beverage-News.Com, August 21, 2017 ) Frozen bakery products allow customers prepare food in a short period of time without requiring a pastry chef or a specialized oven. They do not require any preservatives as microorganisms cannot grow when the temperature is below-9.5 °C. The other most...

Middle East and Africa Medicated Feed Additives market is estimated to reach USD 1.18 billion by 2021 at a CAGR of 5.401%.

 (Food-Beverage-News.Com, August 21, 2017 ) The Medicated Feed Additives market is showcasing significant potential over the mentioned forecast period. The market continues to build up momentum with the growing consumption of dairy products as well as meat with the rise in population. Thus, creating...

Global Food Coating Ingredients Industry is projected to reach USD 3.98 Billion by 2021 with a CAGR of 6.15% | Market Data Forecast

 (Food-Beverage-News.Com, August 21, 2017 ) Food coating involves food processing by controlling a product’s development, arrangement, texture and taste structures. Food coating ingredients can be liquid or solid, depending upon the particular application. The procedure includes placing the product...

Middle-East and Africa Pea Protein Market projected to reach USD 4.13 Million by 2021

 (Food-Beverage-News.Com, August 21, 2017 ) Pea concentrates contain up to 75% protein content and are used in food, beverages and aqua-feed. Textured pea proteins are being increasingly incorporated in dietary supplements and beverages owing to its high fibre content and texture similar to that...

Global Confectionery Ingredients Industry is estimated to reach USD 78.04 Billion by 2021 with a CAGR of 6.3% | Market Data Forecast

 (Food-Beverage-News.Com, August 21, 2017 ) Confectionery encompasses products such as chocolate and non-chocolate candy; gum; ice cream and frozen desserts; cookies, cakes, and pastries; and other sweet products. Confectionery is sold through retail channels like superIndustrys, grocery stores,...

15.89% CAGR Growth Projected in Middle-East and Africa Organic Soy Protein market from 2016 to 2021.

 (Food-Beverage-News.Com, August 21, 2017 ) Soy protein isolate is the dry protein powder ingredient that is extracted, or isolated, from the remaining hull and oil of the soybean. They are low in fat content, cholesterol free and contains a minimum of 90% protein and is completely gluten free.Browse...

Global Bakery Ingredients Industry is estimated to reach $16.42 billion by 2021 with a CAGR of 5.40% | Market Data Forecast

 (Food-Beverage-News.Com, August 21, 2017 ) Food ingredients utilised in the bakery industry are recognized as bakery ingredients. Some of the most normally found bakery ingredients are baking powder, butter, baking soda, flour, eggs, fruits, nuts, honey, flavour enhancers and colour additives. The...

Middle east and Africa $11.21 billion Nutraceuticals Market Report by Market Data Forecast

 (Food-Beverage-News.Com, August 21, 2017 ) Middle east and Africa nutraceuticals market is likely to grow at a fastest pace. This growth is attributed by the Increasing aging population, increase in per capita income in the region. Proactive lifestyle is driving increasing acceptance for nutraceuticals...
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