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Food & Beverage News Releases

Global Whey Protein Market Growth, Trends, and Forecasts (2016–2021)

 We Think Through Different Layers, We Work Across Different Verticals(Food-Beverage-News.Com, March 13, 2018 ) The Global Whey Protein Market was worth $7.8 billion in 2016 and estimated to be growing at a CAGR of 7.1%, to reach $10.99 billion by 2021. Browse Full Report with TOC @ https://www.marketdataforecast.com/market-reports/global-whey-protein-market-554Whey...

Dairy Whitener Market By Application (Infant Formula, Confectionaries, Bakeries, Nutritional Foods)

(Food-Beverage-News.Com, March 13, 2018 ) The report "Dairy Whitener Market by Application (Infant Formula, Confectionaries, Bakeries, Nutritional Foods), And by Distribution Channels (Convenience Stores, Supermarkets And Hypermarkets, Food And Drinks Specialists) - Forecast to 2022", The Dairy Whitener...

The Global Confectionery Ingredients market is projected to reach USD 78.04 Billion by 2021

 (Food-Beverage-News.Com, March 13, 2018 ) The report "Confectionery Ingredients Market by type (Cocoa & chocolate, Dairy ingredients, Hydrocolloids, Emulsifiers, Malts, Oils & shortenings, Starches & derivatives, Sweeteners, Flavors, Others), by form (dry, liquid), by source (Synthetic, Natural),...

Low Intensity Sweeteners Market – Global Industry Perspective, Comprehensive Analysis and Forecast, 2017–2022

   (Food-Beverage-News.Com, March 13, 2018 ) The Global Low Intensity Sweeteners Market was worth USD 1.25 billion in 2016, and is expected to grow at a CAGR of 5.5%, to reach USD 1.63 billion by 2021. Low intensity sweeteners are usually used as alternates for sugar as they're much less sweet than...

The global frozen bakery products market is expected to grow at a CAGR of more than 8% from 2018 to 2022.

 (Food-Beverage-News.Com, March 13, 2018 ) The report “Global Frozen Bakery Products Market Intelligence (2012-2022)” provides market intelligence on the different market segments, based on type, distribution channel, and geography. Market size and forecast (2012-2022) has been provided in the report....

The global gut & digestive health ingredients market is expected to grow at a CAGR of more than 8% from 2018 to 2022.

 (Food-Beverage-News.Com, March 13, 2018 ) The report “Global Gut & Digestive Health Ingredients Market Intelligence (2012-2022)” provides market intelligence on the different market segments, based on type, form, application, and geography. Market size and forecast (2012-2022) has been provided...

Global Pea Protein Market predicted to reach $60.9 million with CAGR 8.5% by 2021

 We Think Through Different Layers, We Work Across Different Verticals(Food-Beverage-News.Com, March 13, 2018 ) According to the report “Global Pea Protein Market,” published by Market Data Forecast, the global market is projected to reach USD 60.9 million by 2021 from USD 40.5 million in 2016, at...

The global green tea market is expected to grow at a CAGR of more than 8% from 2018 to 2022.

 (Food-Beverage-News.Com, March 13, 2018 ) The report “Global Green Tea Market Intelligence (2012-2022)” provides market intelligence on the different market segments, based on type, flavor, and geography. Market size and forecast (2012-2022) has been provided in the report. The primary objectives...

Processed Meat Market Worth USD 874.45 billion by 2021

 Browse And Choose From Our World Class Research Reports(Food-Beverage-News.Com, March 13, 2018 ) The Global Processed Meat Market became well worth $450.2 billion in 2016 and expected to be growing at a CAGR of 14.2%, to reach $874.45 billion by 2021. It has end up crucial to supply the populace...

Wine consumption has increased over the last 20 years and is expected to continue in the future.

 (Food-Beverage-News.Com, March 13, 2018 ) The report “Global  Functional Wine Market Intelligence (2012-2022)” provides market intelligence on the different market segments, based on type, function, and geography. Market size and forecast (2012-2022) has been provided in the report.The primary objectives...

The global functional flours market in 2016 was worth more than USD 2 billion.

 (Food-Beverage-News.Com, March 13, 2018 ) The report “Global Functional Flours Market Intelligence (2012-2022)” provides market intelligence on the different market segments, based on type, source, usage, and geography. Market size and forecast (2012-2022) has been provided in the report. The primary...

The global gum hydrocolloids market is expected to grow at a CAGR of almost 6% from 2016 to 2020.

 (Food-Beverage-News.Com, March 13, 2018 ) The report “Global Gum Hydrocolloids Market Intelligence (2012-2022)” provides market intelligence on the different market segments, based on type, function, application, and geography. Market size and forecast (2012-2022) has been provided in the report....

Global ice-cream & frozen desserts market is expected to grow at a CAGR of more than 4% from 2018 to 2022.

 (Food-Beverage-News.Com, March 13, 2018 ) The report “Global Ice-cream & Frozen Desserts Market Intelligence (2012-2022)” provides market intelligence on the different market segments, based on type, distribution channel, and geography. Market size and forecast (2012-2022) has been provided in the...

Water Enhancers Market growing at a CAGR of 13.36 % during the forecast period, 2016-2022

 We Think Through Different Layers, We Work Across Different Verticals(Food-Beverage-News.Com, March 13, 2018 ) The report on " Water Enhancers Market By Product Type (Flavoured Drops, Energy Drops and Fitness and Workout Drops) By Active Ingredients Type (Vitamins, Electrolytes, Sweeteners and Anti-oxidants)...

Pulses Market Size, Share, Growth, Opportunities and Forecast to 2022

 (Food-Beverage-News.Com, March 13, 2018 ) Publisher’s market research analysts have identified the increasing production of pulses as one of the primary factors that will trigger the growth of the pulses market in the coming years. The increasing demand for pulses in APAC, especially in India is...
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