We Think Through Different Layers, We Work Across Different Verticals(Food-Beverage-News.Com, February 16, 2018 ) Middle East and Africa Cider Market was worth USD XX.XX billion in 2016 and estimated to be growing at a CAGR of X.XX%, to reach USD XX.XX billion by 2021.Browse Full Report with TOC...
(Food-Beverage-News.Com, February 16, 2018 ) Palm sugar is a sweetener derived from the liquid sap of any variety of palm trees. It also often termed as coconut palm sugar because both are processed in the same manner but different from botanical sources. Palm sugar consists of sugars from various...
(Food-Beverage-News.Com, February 16, 2018 ) Asia Pacific Pastries Market was worth USD 4.94 billion in 2016 and estimated to be growing at a CAGR of 4.1%, to reach USD 6.04 billion by 2021. Pastry is a dough of flour, water, and shortening that may be savoury or sweetened. Sweetened pastries...
(Food-Beverage-News.Com, February 16, 2018 ) Latin America Casein Protein Market was worth USD 420 million in 2016 and estimated to be growing at a CAGR of 5.14%, to reach USD 540 million by 2021. Casein is a protein which is commonly found in mammalian milk, which is about eighty percent of protein...
(Food-Beverage-News.Com, February 16, 2018 ) Oats are widely used cereal grains grown for its seed and scientifically known as Avena sativa. Currently oats rank seventh in the world production of cereals after maize, rice, wheat, barley, sorghum and millet. Oats are internationally used as animal...
(Food-Beverage-News.Com, February 16, 2018 ) The Global Food Safety Testing Market was worth $12.29 billion in 2016 and estimated to be growing at a CAGR of 7.60%, to reach $17.72 billion by 2021. Food supply, globally, is under persistent threat, and there is an increasing need for realistic test...
(Food-Beverage-News.Com, February 16, 2018 ) Middle East and Africa Nut based spreads Market was worth USD 730 million in 2016 and estimated to be growing at a CAGR of 5.6%, to reach USD 960 million by 2021. Peanut butter has led the way for other nut-based spreads like almond, cashew, macadamia...
We Think Through Different Layers, We Work Across Different Verticals(Food-Beverage-News.Com, February 16, 2018 ) Middle East and Africa Dairy Products Market was worth xx billion in 2016 and estimated to be growing at a CAGR of 5.1%, to reach xx billion by 2021. Browse Full Report with TOC @ https://marketdataforecast.com/market-reports/middle-east-and-africa-dairy-products-market-4341/Dairy...
(Food-Beverage-News.Com, February 16, 2018 ) The Global Food Preservatives market has been estimated at USD 3.15 Billion in 2016 and is projected to reach USD 3.69 Billion by 2021, at a CAGR of 3.2% during the forecast period from 2016 to 2021. Preservatives are the substances that are added products...
(Food-Beverage-News.Com, February 16, 2018 ) The Global Food Emulsifiers Market was worth $2.40 billion in 2016 and estimated to be growing at a CAGR of 5.40%, to reach $3.13 billion by 2021. Emulsifiers consist of molecules with one water soluble (hydrophilic) end and one oil soluble (hydrophobic)...
(Food-Beverage-News.Com, February 16, 2018 ) The Global Food Colors Market was worth $2390 million in 2016 and estimated to be growing at a CAGR of 8.2%, to reach $3544.33 million by 2021. Natural food colors and synthetic colors are ever more used as ingredients in newly launched food and beverages.Food...
(Food-Beverage-News.Com, February 16, 2018 ) Europe IQF Fruits and Vegetables Market was worth USD 2.04 billion in 2016 and estimated to be growing at a CAGR of 5.1%, to reach USD 2.62 billion by 2021. Individual quick freezing (IQF) is a technology through which fresh fruits and vegetables are...
(Food-Beverage-News.Com, February 16, 2018 ) The Global Flavoured Syrups Market was worth $40.65 billion in 2016 and estimated to be growing at a CAGR of 3.70%, to reach $48.75 billion by 2021. There is a rising demand for syrups as a sweetening agent in the food and beverage industry, due to huge...
(Food-Beverage-News.Com, February 16, 2018 ) Palm oil is one of the world's most used edible vegetable oil derived from the mesocarp of the oil palms. It is different from palm kernel oil and coconut oil derived from the kernel of the oil palm and coconut palm respectively. Palm oil is very cheap...
(Food-Beverage-News.Com, February 16, 2018 ) Asia Pacific Artificial Sweetener Market is worth USD xx million in 2016 and estimated to grow at a CAGR of xx.xx%, to reach USD xx million by 2021. The Asia Pacific Artificial Sweetener market is developing at an exceptionally quick pace.Browse Market...
