(Food-Beverage-News.Com, July 06, 2023 ) As per Maximize Market research, the Fruit Pulp Market was USD 17.3 Bn in 2022 and is expected to grow at a CAGR of 6.3 percent over the forecast period to reach USD 26.5 Bn by 2029.
Fruit Pulp Market Report Scope and Research Methodology
The bottom-up approach was used to estimate the Fruit Pulp market size. SWOT is used to identify the threats and weaknesses of the market while PESTLE is used to employ the competitive intensity of the Fruit Pulp Market. The report provides a complete analysis of region-wise and segment-wise analysis of the Fruit Pulp market share.
The increasing demand for Fruit Pulp and the rise in the use of organic food are the driving factors for the Fruit Pulp Market growth. The uncertain demand for fruits and the strict restrictions on the use of artificial substances and chemicals in food products is the restraining factor for the market growth.
Fruit Pulp Market Regional Insights
North America is expected to dominate the Fruit Pulp Market over the forecast period. The increasing consumer demand for healthy food products is the growth driver of the regional market. Asia Pacific is expected to witness significant growth in the market over the forecast period. This is due to growing awareness among consumers.
Maximize Market Research is leading Food & Beverages research firm, has also published the following reports:
Fruit Juice Market- The market size is expected to reach USD 196.49 Bn by 2029 at a CAGR of 4.31 percent during the forecast period.
Fruit Snacks Market- The Market size is expected to reach USD 15.90 Bn by 2029 at a CAGR of 8.3 percent during the forecast period.
About Maximize Market Research:
Maximize Market Research provides B2B and B2C research on 6,500 high-growth emerging opportunities & technologies as well as threats to the companies across the Healthcare, Pharmaceuticals, Electronics & Communications, Internet of Things, Food and Beverages, Aerospace and Défense and other manufacturing sectors.
