(Food-Beverage-News.Com, December 22, 2023 ) As per Maximize Market research, the total global market for “Organic Cocoa” was USD 13.9 Bn in 2022 and is expected to grow at a CAGR of 5.23 percent over the forecast period to reach USD 19.86 Bn by 2029.
The report includes an Organic Cocoa Market size estimation, the growth rate, and existing and future market trends. A thorough report includes the drivers, restraints, upcoming opportunities, and challenges of the Organic Cocoa Market.
Consumers are becoming more conscious of the environmental impact of their food choices. Organic cocoa production is often associated with sustainable and eco-friendly practices, appealing to environmentally conscious consumers to drive market growth.
Organic Cocoa Market Regional Insights
The Asia-Pacific region is witnessing a growing interest in organic and premium chocolate products. As consumer awareness increases, there is potential for growth in both production and consumption. In 2022, the Asia Pacific held largest market share.
Maximize Market Research is leading Food & Beverages research firm, has also published the following reports:
Organic Drinks Market - The market size is expected to reach USD 36.13 Bn by 2029 at a CAGR of 5.12 percent during the forecast period.
Organic Sugar Market - The Market size is expected to reach USD 52.58 Bn by 2029 at a CAGR of 9.45 percent during the forecast period.
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Maximize Market Research provides B2B and B2C research on 6,500 high-growth emerging opportunities & technologies as well as threats to the companies across the Healthcare, Pharmaceuticals, Electronics & Communications, Internet of Things, Food and Beverages, Aerospace and Defense and other manufacturing sectors.
