(Food-Beverage-News.Com, August 27, 2015 ) Auckland, North Island -- Chaat (or chaat) masala powder is a popular and common spice blend in subcontinental India where it is often mix or sprinkled with fruits or vegetables to make a simple snack dishes sold in food carts or stalls in the streets. While there are dozens if not hundreds of recipes for chat masala, Leena Spices use dried mango powder or amchoor as an essential ingredient combined with herbs and spices to create a hot, sour, tangy and sweet mixture of condiment.
In India, chaat refers to both the spice blend and the meat or salad that uses the spice blend.
Leena Spices Chaat Masala Spice Powder Seasoning uses 8 premium quality all natural ingredients with no dilution or alteration to its ingredients, no MSG, salt, preservatives, additives like food coloring and nuts.
The spice blend can be sprinkled to fresh fruits or vegetables like tomatoes, potatoes, legumes and cucumber, salad dressings, hard boiled eggs, chickpeas, curries, yogurt, grilled fish or roasted meat to perk up the flavors. It can be sprinkled before or after cooking or can also be use as a replacement for regular salt.
Leena's Chaat Masala is pack in an airtight re-sealable pouch for longer freshness and easy storage. It is void of salt for health reasons thus people who have disorders may used the spice blend. According to Irani, Leena Spices spokeperson, "Consumers may use salt if preferred to their dishes. They may even use black salt- commonly known as rock salt (it has a pinkish color when pulvurized)."
About Leena Spices
Leena Spices is from New Zealand and provides natural and premium quality spice powders in resealable pouch.
