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Global Pea Protein Market 2016-2020 Analysis of Market Size, Functional and Economic Impact of the industry

(Food-Beverage-News.Com, July 13, 2016 ) Global Pea Protein Market 2016-2020 Size and Share Published in 2016-06-14 Available for US$ 2500 at Researchmoz.us

Description

Pea protein is extracted from yellow peas, known as Pisum sativum, and has a typical legume amino acid profile. Being highly nutritive and functional, pea protein has gained a strong foothold in the plant-based protein market. It is also a clean-label product with non-allergic attributes and is a viable alternative to eggs and is therefore used in a variety of bakery and confectionery applications. There are three types of pea protein: isolates, concentrates, and textured protein.

Technavios analysts forecast the global pea protein market to grow at a CAGR of 8.83% during the period 2016-2020.

Covered in this report

The report covers the present scenario and the growth prospects of the global pea protein market for 2016-2020. To calculate the market size, the report considers the revenue generated through the sales of pea protein in the product forms listed below:

Concentrates

Isolates

Textured

The market is divided into the following segments based on geography:

Asia-Pacific (APAC)

Europe

North America

Rest of world (ROW)

Download Sample of this Report at: http://www.researchmoz.us/enquiry.php?type=S&repid=741827

Technavio's report, Global Pea Protein Market 2016-2020, has been prepared based on an in-depth market analysis with inputs from industry experts. The report covers the market landscape and its growth prospects over the coming years. The report also includes a discussion of the key vendors operating in this market.

Key vendors

Axiom Foods

Burcon

Cosucra

Glanbia Nutritionals

Nutri-Pea

Roquette

Sotexpro

Other prominent vendors

A&B Ingredients

Agridient

Farbest Brands

Fenchem

Martin & Pleasance

Norben Company

NOW Foods

Shandong Jianyuan Foods

The Scoular

Yantai Shuangta Food

Market driver

Demand for high-protein products

For a full, detailed list, view our report

Market challenge

Formulation challenges in pea protein products

For a full, detailed list, view our report

Market trend

Pea protein as alternative protein source for pet food

For a full, detailed list, view our report

Key questions answered in this report

What will the market size be in 2020 and what will the growth rate be?

What are the key market trends?

What is driving this market?

What are the challenges to market growth?

Who are the key vendors in this market space?

What are the market opportunities and threats faced by the key vendors?

What are the strengths and weaknesses of the key vendors?

You can request one free hour of our analysts time when you purchase this market report. Details are provided within the report.

Make an Enquiry: http://www.researchmoz.us/enquiry.php?type=E&repid=741827

Table of Content

PART 01: Executive summary

Highlights

PART 02: Scope of the report

Market overview

Base year

Vendor segmentation

Numerical figures

Top-vendor offerings

PART 03: Market research methodology

Research methodology

Economic indicators

PART 04: Introduction

Key market highlights

Overview

PART 05: Market landscape

Market overview

Market size and forecast

Five forces analysis

Browse All Food Market Research Reports at: http://www.researchmoz.us/food-market-reports-118.html

About ResearchMoz

ResearchMoz is the world’s fastest growing collection of market research reports worldwide. Our database is composed of current market studies from over 100 featured publishers worldwide. Our market research databases integrate statistics with analysis from global, regional, country and company perspectives.

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