(Food-Beverage-News.Com, February 16, 2017 ) The exercise of food safety testing has gained significant meaning over the past few years in view of rising cases of food-borne diseases and poisoning caused by impure food products.
Microbial pathogens such as bacteria, food allergens, viruses, and agricultural chemicals can harm consumers, if unchecked. Shortcoming in treating and processing the food to put an end to toxins and other impurities, incorrect handling of food and polluted input food materials are the key factors that cause food contamination.
Rising public concerns over the safety of GM products is another major factor advancing the growth of the market. However, time consumed and excessive cost of the testing procedure are the significant factors restricting the growth of this market.
The Food safety Testing Market is segmented as following: Product Segmentation: Based onContaminant: Microbial GMOs Metal Contaminants Pesticides and Residues Toxins Food Allergen Other Contaminants
Based on Food Type: Meat & Poultry Dairy Product Processed Food Beverages Fruits & Vegetables Other Food
Based on Technology: Traditional technology Rapid technology
The major companies operating in the global Food Safety Testingmarket areBureau Veritas S.A., ALS Limited, Eurofins Scientific, Intertek Group PLC, Silliker Inc., and DTS Laboratories. Significant strategies such as investments in R&D are being employed by major companies to meet the rising demand for Food Safety Testing.
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