(Food-Beverage-News.Com, October 10, 2017 ) Whey protein and casein protein are the two proteins found in milk. Whey protein is separated from casein protein in milk. It is also formed as a by-product during the process of making cheese. Whey protein is considered as a complete protein supplement as it is composed of all the nine essential amino acids. This protein has a positive effect on the human immune system.
Publisher's analysts forecast the global whey protein ingredient market to grow at a CAGR of 10.73% over the period 2014-2019.
Covered in this report This report covers the present scenario and the growth prospects of the global whey protein ingredient market for the period 2015-2019. The report provides the vendor landscape and a corresponding detailed analysis of the top five vendors in the market. The report provides the segmentation of the market based on the following: - Type - Application - Geography
Publisher's report, Global Whey Protein Ingredient Market 2015-2019, has been prepared based on an in-depth market analysis with inputs from industry experts.
