(Food-Beverage-News.Com, October 14, 2017 ) About Industrial Food Dryer, Drying is a process that removes liquid from solid materials using methods other than mechanical methods. Drying is the final step before the packaging of products. The drying process involves a source of heat and air flow, which are used to evaporate the water content from the materials. In industrial dryers, drying of materials takes place through conduction, convection, or radiation. Industrial dryers are used to dry bulk materials like food, grains, medicines, and others.
Analysts forecast the global industrial food dryer market to grow at a CAGR of 2.43% during the period 2017-2021.
Covered in this report The report covers the present scenario and the growth prospects of the global industrial food dryer market for 2017-2021. To calculate the market size, the report considers six types of dryers are mainly considered based on their usages such as spray dryers, freeze dryers, fluidized-bed dryers, drum dryers, vacuum dryers, and tray dryers.
The market is divided into the following segments based on geography: Americas APAC EMEA
Global Industrial Food Dryer Market 2017-2021, has been prepared based on an in-depth market analysis with inputs from industry experts. The report covers the market landscape and its growth prospects over the coming years. The report also includes a discussion of the key vendors operating in this market.
Market driver Increase in demand for freeze drying equipment in food processing For a full, detailed list, view our report
Market challenge Increase in maintenance will increase operating cost For a full, detailed list, view our report
Market trend Expansion of food processing plants For a full, detailed list, view our report
Key questions answered in this report What will the market size be in 2021 and what will the growth rate be? What are the key market trends? What is driving this market? What are the challenges to market growth? Who are the key vendors in this market space?
Table of Content: PART 01: Executive summary PART 02: Scope of the report PART 03: Research Methodology PART 04: Introduction Market outline Segmentation by product Segmentation by geography PART 05: Market landscape Market overview Market size and forecast Five forces analysis PART 06: Market segmentation by product Market overview Global spray dryer market for food industry Global freeze dryer market for food industry Global fluidized-bed dryer market for food industry Global drum dryer market for food industry Global vacuum dryer market for food industry Global tray dryer market for food industry Other dryers PART 07: Geographical segmentation Market overview Industrial food dryer market in EMEA Industrial food dryer market in Americas Industrial food dryer market in APAC PART 08: Decision framework PART 09: Drivers and challenges Market drivers Market challenges PART 10: Market trends Expansion of food processing plants Energy- and cost-efficient dryers gaining traction Growing popularity of automated multifunctional drying systems PART 11: Vendor landscape Competitive scenario PART 12: Key vendor analysis Bühler GEA Group OKAWARA SPX FLOW Turatti Group Other prominent vendors PART 13: Appendix List of abbreviations
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