(Food-Beverage-News.Com, April 30, 2018 ) Snack Pellets market size will grow from USD 6.05 Billion in 2017 to USD 8.79 Billion by 2023, at an estimated CAGR of 6.4%. The base year considered for the study is 2017, and the market size is projected from 2018 to 2023.
The snack pellets market is growing in accordance with the advancement of the processed food industry. Transforming lifestyles in the urban households of consumers result in increasing dependence on processed food products. Busier lifestyles also induce the need for ready-to-eat snack foods such as snack pellets. Availability of snacks pellets in a variety of shapes, colors, and flavors also attracts consumer of lower age groups, creating a separate consumer segment. The snack pellets market is segmented on the basis of key type, form, equipment, and region. The snack pellets industry is restrained by seasonal variations in the supply of raw materials. The demand for specialty snack pellets with reduced salt and fat content is rising as a result of increasing consumer awareness about health issues.
By Form Laminated , Tridimensional , Die-Face , Gelatinized,
By Equipment Single-Screw Extruder, Twin-Screw Extruder, , ,
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Table of Contents Chapter 1 Industry Overview 1.1 Definition 1.2 Brief Introduction by Major Type 1.2.1 Potato-Based Snack Pellets 1.2.2 Corn-Based Snack Pellets 1.2.3 Rice-Based Snack Pellets 1.2.4 Tapioca-Based Snack Pellets 1.2.5 Multigrain Snack Pellets 1.3 Brief Introduction by Major Form 1.3.1 Laminated 1.3.2 Tridimensional 1.3.3 Die-Face 1.3.4 Gelatinized 1.3.5 1.4 Brief Introduction by Major Regions 1.4.1 United States 1.4.2 Europe 1.4.3 China 1.4.4 Japan 1.4.5 India 1.5 Brief Introduction by Major Equipment 1.5.1 Single-Screw Extruder 1.5.2 Twin-Screw Extruder
