(Food-Beverage-News.Com, May 14, 2018 ) The report “Global Gluten Free Food Market by Manufacturers, Regions, Type and Application” highlights key dynamics of Gluten Free Food sector. The potentiality of this sector has been examined along with the significant challenges and growth opportunities. The present market scenario and future predictions of the sector has also been studied in-depth in this report. The report also provides the key market players that are assessed on numerous parameters such as manufacturer’s summary, revenue generation, product portfolio, and sales analysis of Gluten Free Food segment in the forecast period. Also, this report involves major market drivers and restraints of the given market.
Segmentation based on Type includes: Bakery Products Pizzas & Pastas Cereals & Snacks Savories Others
Segmentation based on Application includes: Conventional Stores Hotels & Restaurants Educational Institutions Hospitals & Drug Stores Specialty Services
Market competition by top manufacturers: Boulder Brands DR. SCH?R AG/SPA ENJOY LIFE NATURAL General Mills, Inc The Hain Celestial Group Kraft Heinz HERO GROUP AG KELKIN LTD NQPC RAISIO PLC Kellogg's Company Big Oz Industries Domino's Pizza
Table of Contents - Global Gluten Free Food Sales Market Report 2018 1 Gluten Free Food Market Overview 1.1 Product Overview and Scope of Gluten Free Food 1.2 Classification of Gluten Free Food by Product Category 1.2.1 Global Gluten Free Food Market Size (Sales) Comparison by Type (2013-2025) 1.2.2 Global Gluten Free Food Market Size (Sales) Market Share by Type (Product Category) in 2017 1.2.3 Bakery Products 1.2.4 Pizzas & Pastas 1.2.5 Cereals & Snacks 1.2.6 Savories 1.2.7 Others 1.3 Global Gluten Free Food Market by Application/End Users 1.3.1 Global Gluten Free Food Sales (Volume) and Market Share Comparison by Application (2013-2025) 1.3.2 Conventional Stores 1.3.3 Hotels & Restaurants 1.3.4 Educational Institutions 1.3.5 Hospitals & Drug Stores 1.3.6 Specialty Services 1.4 Global Gluten Free Food Market by Region 1.4.1 Global Gluten Free Food Market Size (Value) Comparison by Region (2013-2025) 1.4.2 United States Gluten Free Food Status and Prospect (2013-2025) 1.4.3 China Gluten Free Food Status and Prospect (2013-2025) 1.4.4 Europe Gluten Free Food Status and Prospect (2013-2025) 1.4.5 Japan Gluten Free Food Status and Prospect (2013-2025) 1.4.6 Southeast Asia Gluten Free Food Status and Prospect (2013-2025) 1.4.7 India Gluten Free Food Status and Prospect (2013-2025) 1.5 Global Market Size (Value and Volume) of Gluten Free Food (2013-2025) 1.5.1 Global Gluten Free Food Sales and Growth Rate (2013-2025) 1.5.2 Global Gluten Free Food Revenue and Growth Rate (2013-2025) …
