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White Mushroom Market is expected Reach USD 63.49 Mn by 2029 at a CAGR of 6.9 Percent

(Food-Beverage-News.Com, August 10, 2023 ) As per Maximize Market research, the White Mushroom Market was USD 39.8 Mn. in 2022 and is expected to grow at a CAGR of 6.9 percent over the forecast period to reach USD 63.49 Mn. by 2029.



White Mushroom Market Report Scope and Research Methodology



The White Mushroom Market Report presents a comprehensive analysis of the industry's growth, driven by veganism and nutritional awareness. Research methodology involves rigorous data collection, market surveys, and expert insights to provide accurate and valuable information on the market size, trends, and opportunities.



Request For Free Sample Report: https://www.maximizemarketresearch.com/request-sample/200223



White Mushroom Market Dynamics



Increasing veganism and the quest for alternative protein sources have boosted the demand for the white mushrooms Market. Their nutritional benefits, including β-glucan, appeal to health-conscious consumers. Additionally, their efficient cultivation process, requiring less land and water, aligns with the food industry's sustainability goals, driving their popularity in restaurants and hotels.



White Mushroom Market Regional Insights



Asia Pacific dominated the white mushroom market in 2022 as China is the largest producer and consumer of mushrooms globally accounting for 82.8 percent of total production in 2022. Increasing demand for healthy and nutritious foods, the growing popularity of vegetarian and vegan diets, and rising awareness of the health benefits of mushroom



Request For Free Sample Report: https://www.maximizemarketresearch.com/request-sample/200223



White Mushroom Market Segmentation



By Form



Fresh Mushroom

Processed Mushroom

By Branding



Private-label

Branded

By Application



Food Processing Industry

Pharmaceutical

By End User



Retail

Food Service

Food & Beverage Industry

Other

Request For Free Sample Report: https://www.maximizemarketresearch.com/request-sample/200223



White Mushroom Key Competitors include



Basciani Foods

CMP Mushrooms

Costa Group

Drinkwater Mushrooms Ltd.

Eurochamp

Fujian Yuxing

Greenyard

GUAN'S MUSHROOM

Highline Mushrooms

Metolius Valley Inc.

Monaghan Mushrooms Ireland Unlimited Company

Monterey Mushrooms, LLC

Maximize Market Research is leading Food & Beverages research firm, has also published the following reports:



Chaga Mushroom Market - The market size is expected to reach USD 1.34 Bn by 2029 at a CAGR of 8.2 percent during the forecast period.



Leavening Agents Market - The Market size is expected to reach USD 1023.1 Million by 2029 at a CAGR of 5.45 percent during the forecast period.



About Maximize Market Research:



Maximize Market Research provides B2B and B2C research on 6,500 high-growth emerging opportunities & technologies as well as threats to the companies across the Healthcare, Pharmaceuticals, Electronics & Communications, Internet of Things, Food and Beverages, Aerospace and defense, and other manufacturing sectors.

MAXIMIZE MARKET RESEARCH PVT. LTD.

Dnyneshwari Yevale

+919607365656

akash.r@maximizemarketresearch.com

Source: EmailWire.Com
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