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Collagen Market worth $4.6 billion by 2023

(Food-Beverage-News.Com, August 24, 2021 ) The collagen market, in terms of value, is estimated to account for nearly USD 3.5 billion in 2018 and projected to grow at a CAGR of 5.2%, to reach nearly USD 4.6 billion by 2023. This is due to the growth of the food & beverages industry as manufacturers...

Chicory Market Driving Factors and Opportunities in Coming Years

(Food-Beverage-News.Com, August 24, 2021 ) The global chicory market size is estimated to be valued at USD 685 million in 2020 and is projected to reach USD 905 million by 2025, recording a CAGR of 5.7% during the forecast period. With the rising consumption of coffee beverage along with the rising...

Plastic Caps and Closures Market Analysis (2021-2028) – DataM Intelligence

 DataM Intelligence(Food-Beverage-News.Com, August 23, 2021 ) Market OverviewPlastic Caps and Closures are the final components of the packaging process used in various industries such as food and beverages, pharmaceuticals, household goods, cosmetic products, etc. for maintaining the quality of...

Halal Food Market, Impact of COVID-19, By Product, Companies, Global Forecast by 2027 - Renub Research

 According to Renub Research, Worldwide Halal Food Industry will grow with a CAGR of 10.83% during 2020-2027.(Food-Beverage-News.Com, August 24, 2021 ) Halal food refers to foods prepared according to the Islamic dietary law's rigorous guidelines. According to this commandment, alcohol, blood, pork...

Japan Pet Food Market, Impact of COVID-19, By Animal Type, Companies, Forecast by 2027 - Renub Research

 As per our analysis, Japan Pet Food Market forecasted to grow at a CAGR of 3.06% from 2020 to 2027.(Food-Beverage-News.Com, August 24, 2021 ) In recent years, Japan is facing rapid demographic changes such as a declining birth rate, growing ageing population, urbanization, the trend towards a nuclear...

Egg Powder Market, Impact of COVID-19, By Product, Companies, Global Forecast by 2027 - Renub Research

 As per our analysis, The Global Egg Powder Industry is likely to grow at a CAGR of 3.88% from 2020-2(Food-Beverage-News.Com, August 24, 2021 ) Worldwide, dehydration is a successful method of preserving eggs and results in extended shelf life. Nowadays, egg powders are mainly functional ingredients...

Study Coverage on Top Surfactants Market Industry Leaders

 (Food-Beverage-News.Com, August 23, 2021 ) The Report Surfactants Market by Type(Anionic, Non-Ionic, Cationic, and Amphoteric), Application (Home Care, Personal Care, Industrial & Institutional Cleaning, Textile, Elastomers & Plastics, Agrochemicals, and Food & Beverage), Region-Global Forecast...

Astaxanthin Market is Expected to Reach $965 million by 2026

(Food-Beverage-News.Com, August 23, 2021 ) The global astaxanthin market is projected to reach USD 965 million by 2026, from USD 647 million in 2021, at a CAGR of 8.3% during the forecast period. Astaxanthin is recognized as the most powerful antioxidant in nature, wherein according to a 2019 report...

Food Traceability Market Will Hit Big Revenues In Near Future

(Food-Beverage-News.Com, August 20, 2021 ) The food traceability market size is estimated to be valued at USD 16.8 billion in 2020 and projected to reach USD 26.1 billion by 2025, recording a CAGR of 9.1%. The growing demand for safe to consume products among the consumers is expected to drive the...

Ultrafiltration Market worth 2,140.1 million USD by 2023

 (Food-Beverage-News.Com, August 20, 2021 ) The report "Ultrafiltration Market by Type (Polymeric, and Ceramic), Module (Hollow Fiber), Application (Municipal, And Industrial (Food & Beverage Processing, Chemical & Petrochemical Processing, Pharma Processing)), and Region - Global Forecast to 2023",...

Pulse Ingredients Market worth $21.6 billion by 2023

(Food-Beverage-News.Com, August 23, 2021 ) The pulse ingredients market is estimated to be valued at USD 17.4 billion in 2018 and is projected to reach USD 21.6 billion by 2023, at a CAGR of 4.5% during the forecast period. The growth of the pulse ingredients market is driven by factors such as...

Increased Demand for Fermented Food, Beverages, and Healthcare & Cosmetic Products is Driving the Fermenters Market

(Food-Beverage-News.Com, August 20, 2021 ) The fermenters market is estimated at USD 1.13 billion in 2018 and is projected to grow at a CAGR of 8.4%, to reach USD 1.69 billion by 2023. The fermenters market is driven by the rising demand for fermented beverages such as beer, wine, and kombucha,...

Release Agents Market is Projected to Reach $1,131.3 million by 2023

(Food-Beverage-News.Com, August 20, 2021 ) The report “Release Agents Market by Ingredient (Emulsifiers, Vegetable Oils, Wax & Wax Esters, and Antioxidants), Application (Bakery, Confectionery, Processed Meat, and Convenience Food), Form (Liquid and Solid), Function, and Region – Global Forecast...

Taste Modulators Market is Projected to Reach $1,758.7 million by 2023

(Food-Beverage-News.Com, August 19, 2021 ) The report “Taste Modulators Market by Type (Sweet Modulators, Salt Modulators, and Fat Modulators), Application (Confectionery Products, Bakery Products, Dairy Products, Snacks & Savory Products, and Meat Products), and Region – Global Forecast to 2023″,...

Food Processing Ingredients Market is Projected to Reach $55.99 Billion by 2023

(Food-Beverage-News.Com, August 19, 2021 ) The report “Food Processing Ingredients Market by Type (Modified Starch & Starch Derivatives, Proteins, Food Stabilizers, Emulsifiers, Yeast, Enzymes, Acidity Regulators, Antioxidants, and Release Agents), Form, Source, Application, and Region – Global Forecast...
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