(Food-Beverage-News.Com, June 23, 2020 ) Pea starch is a by-product of pea protein extraction and a rich source of amylose. It is mainly available as a by-product of protein extraction; therefore, it is considered to be a relatively inexpensive source of starch as compared to corn, wheat, and potato...
Snack Pellets Market Snack Pellets Market (Food-Beverage-News.Com, June 23, 2020 ) The snack pellets market is estimated to account for about USD 2.0 billion in 2018 and is projected to reach a value of about USD 2.5 billion by 2023, growing at a CAGR of 5.3% from 2018. The snack pellets market...
(Food-Beverage-News.Com, June 23, 2020 ) The plant-based protein market is estimated at USD 18.5 billion in 2019 and is projected to reach USD 40.6 billion by 2025, at a CAGR of 14.0% during the forecast period. Consumers are focused toward a better understanding of the provenance of their food and...
Expo Lobby Make that Click (Food-Beverage-News.Com, June 21, 2020 ) EDISON, N.J. -- Market Samachar LLC, publisher of the “Market Samachar” trade magazine which focuses exclusively on the ethnic food business in North America, has announced its first online trade shows for 2020 – The International...
(Food-Beverage-News.Com, June 22, 2020 ) The report “Grain Analysis Market by Grain Type (Cereals, Oilseeds, Pulses), Target Tested (Pathogens, Pesticides, GMO, Mycotoxins), Technology (Traditional, Rapid), End Use (Food, Feed), Component, and Region - Global Forecast to 2022", The grain analysis...
(Food-Beverage-News.Com, June 19, 2020 ) The report "Smart Plantation Management Systems Market by Type (Irrigation Systems, Plant Growth Monitoring Systems, and Harvesting Systems), Crop (Coffee, Oilseeds, Sugarcane, and Cotton), Component (Hardware and Software), and Region - Global Forecast to...
(Food-Beverage-News.Com, June 19, 2020 ) The report “Sucrose Esters Market by Application (Food, Personal Care Products, Detergents & Cleaners), Form (Powder, Liquid, Pellet), and Region (North America, Europe, Asia Pacific, South America, Rest of the World) – Global Forecast to 2025″ The Sucrose...
(Food-Beverage-News.Com, June 18, 2020 ) The report “Pet Food Processing Market by Type (Mixing & Blending Equipment, Forming Equipment, Baking & Drying Equipment, Cooling Equipment, Coating Equipment), Form (Dry, Wet), Application (Dog Food, Cat Food, Fish Food), and Region – Global Forecast to...
(Food-Beverage-News.Com, June 18, 2020 ) The report "Nisin Market by Application (Meat, Poultry & Seafood Products, Dairy Products, Beverages, Bakery & Confectionery Products, Canned & Frozen Food products, and Other applications) and Region – Global Trends and Forecast to 2025", According to MarketsandMarkets,...
(Food-Beverage-News.Com, June 18, 2020 ) The report "Brazed Plate Heat Exchangers Market by Application (Evaporator, Condenser, And Economizer), End-use Industry (HVACR, chemical, food & beverage, power, heavy industries, and others), and Region - Global Forecast to 2024" The BPHEs market is expected...
(Food-Beverage-News.Com, June 18, 2020 ) The report "Spray Drying Equipment Market by Type (Rotary Atomizer, Nozzle, Fluidized, Closed Loop, Centrifugal), Application (Food, Pharma, Chemical, Feed), Flow Type, Cycle Type, Drying Stage, and Region - Global Forecast to 2023", The spray drying equipment...
Technical Enzymes Market Technical Enzymes Market (Food-Beverage-News.Com, June 17, 2020 ) The global technical enzymes market size is projected to grow from USD 1.1 billion in 2019 to USD 1.5 billion by 2026, recording a compound annual growth rate (CAGR) of 4.0% during the forecast period. The...
Post-harvest Treatment Market Post-harvest Treatment Market (Food-Beverage-News.Com, June 17, 2020 ) The post-harvest treatment market is projected to grow from USD 1.5 billion in 2019 to USD 2.3 billion by 2026, recording a CAGR of 6.5% during the forecast period. This is attributed to the increasing...
(Food-Beverage-News.Com, June 17, 2020 ) The enzymes market is projected to grow at a CAGR of 6.7% during the forecast period According to MarketsandMarkets, the enzymes market is estimated to be valued at USD 10.0 billion in 2019 and is projected to reach USD 14.7 billion by 2025, recording a CAGR...
Bread Improvers Market Bread Improvers Market (Food-Beverage-News.Com, June 17, 2020 ) The global bread improvers market is estimated to be valued at USD 3.3 billion in 2019 and is projected to reach USD 4.7 billion by 2025, recording a CAGR of 5.7%, in terms of value. The rising consumption of...
