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Food & Beverage News Releases

Protein Ingredients Market Projected to Reach $70.7 Billion by 2025, at a CAGR of 6.1%

 Protein Ingredients Market Protein Ingredients Market (Food-Beverage-News.Com, August 20, 2020 ) The global protein ingredients market size is estimated to be valued at USD 52.5 billion in 2020 and projected to reach USD 70.7 billion by 2025, at a CAGR of 6.1% during the forecast period. This is...

Plant-based Protein Market: Latest Trends & Industry Vision

(Food-Beverage-News.Com, August 20, 2020 ) The report "Plant-based Protein Market by Source (Soy, Wheat, and Pea), Type (Isolates, Concentrates, and Textured), Form (Dry and Liquid), Application (Food and Feed), and Region (North America, Europe, APAC, South America, RoW) - Global Forecast to 2025",...

Powder Induction and Dispersion Systems Market Growth Factors, Analysis & Global Forecast

(Food-Beverage-News.Com, August 20, 2020 ) The powder induction and dispersion system market is estimated to be USD 843 million in 2018 and is projected to reach USD 1112 million by 2023, at a CAGR of 5.7% during the forecast period. The market for products such as salad dressings, mayonnaise, baby...

Food Emulsifiers Market Latest Trends, Growth, Opportunities and Forecast 2025

(Food-Beverage-News.Com, August 20, 2020 ) “The food emulsifiersmarket is projected to grow at a CAGR of 4.7%.”The food emulsifiers market is estimated to be valued at USD 3.2 billion in 2020 and is projected to reach USD 4.0billion by 2025, at a CAGR of 4.7% from 2020 to 2025. The market is driven...

Need for Generating an Alternate Source of Energy Creating Opportunities in Food Waste Management Market

(Food-Beverage-News.Com, August 18, 2020 ) The global food waste management market size was valued at USD 30.00 billion in 2016, and is projected to grow at a CAGR of 5.97% to reach USD 42.37 billion by 2022.Download PDF Brochure: https://www.marketsandmarkets.com/pdfdownloadNew.asp?id=203314018The...

Processed Seafood Market worth $267.3 billion and Seafood Processing Equipment Market worth $1.9 billion by 2023

(Food-Beverage-News.Com, August 18, 2020 ) The report “Processed Seafood & Seafood Processing Equipment Market by Type (Fish, Crustaceans, Mollusks), Equipment Type (Slaughtering, Gutting, Scaling, Filleting, Skinning, Smoking, Curing & Filling), End Product, Seafood Type, Region -Global Forecast...

Sustainable Growth Opportunities in the Deodorization Systems Market

 Deodorization Systems Market(Food-Beverage-News.Com, August 18, 2020 ) The report "Deodorization Systems Market by Seedoil (Palm Oil, Soybean, Sunflower, Groundnut & Others), Component, Refinery Method (Physical & Chemical), Operation (Batch, Semi, & Automatic), Technique (Thin Film & Packed Column)...

Plant-based Beverages Market Size, Share, Growth, Trends, and Forecast to 2023

 Plant-based Beverages Market Plant-based Beverages Market (Food-Beverage-News.Com, August 18, 2020 ) The plant-based beverages market was valued at USD 11.16 billion 2017 and projected to reach USD 19.67 billion by 2023, growing at a CAGR of 12.0% during the forecast period. The market for plant-based...

Fatty Alcohols Market worth $7.0 billion by 2025

 (Food-Beverage-News.Com, August 18, 2020 ) The report "Fatty Alcohols Market by Type (Short Chain, Pure and Mid Cut, Long Chain, Higher Chain), Application (Industrial & Domestic Cleaning, Personal Care, Plasticizers, Lubricants, Food & Nutrition), and by Region - Global Forecast to 2025", The global...

Opportunities for New Market Entrants in Food Flavors Market

(Food-Beverage-News.Com, August 18, 2020 ) According to MarketsandMarkets, the global food flavors market size is estimated to be valued at USD 16.4 billion in 2020 and is projected to reach USD 20.7 billion by 2025, recording a CAGR of 4.8% in terms of value. Emerging markets in upcoming economies...

Factors Driving the Beverage Stabilizers Market

 Beverage Stabilizers Market Beverage Stabilizers Market (Food-Beverage-News.Com, August 15, 2020 ) The report "Beverage Stabilizers Market by Type (Xanthan Gum, Carrageenan, Gum Arabic, and CMC), Function (Stabilization, Texturization, and Viscosification), Application (Fruit Drinks, Dairy Products,...

Integrated Food Ingredients Market Projected to Reach $77.48 Billion by 2023

  Integrated Food Ingredients Market  Integrated Food Ingredients Market (Food-Beverage-News.Com, August 15, 2020 ) The integrated food ingredients market is estimated at USD 60.90 billion in 2018 and is projected to reach USD 77.48 billion by 2023, growing at a CAGR of 4.9% during the forecast period....

Hydrocolloids Market worth $12.6 billion by 2025

(Food-Beverage-News.Com, August 17, 2020 ) The report “Hydrocolloids Market by Type (Gelatin, Xanthan Gum, Carrageenan, Alginate, Agar, Pectin, Guar Gum, Gum Arabic, MCC, and CMC), Source (Botanical, Microbial, Animal, Seaweed, and Synthetic), Function, Application, and Region – Global Forecast to...

Algae Products Market, Size, Share, Growth, Forecast, Analysis, Outlook - 2020-2027

 (Food-Beverage-News.Com, August 14, 2020 ) Market Overview• The Global Algae Products Market is expected to grow at a CAGR of 5.3 % during the forecasting period (2019-2026).• Algae are protists with plant-like characteristics that are typically found in aquatic environments. Algae range in size...

What are the trends and advancements in the Laboratory Filtration Market?

 (Food-Beverage-News.Com, August 15, 2020 ) Growth in this market is driven majorly by the rising R&D spending in the pharmaceutical & biopharmaceutical industry, growing demand for membrane filtration technology, increasing purity requirements in end-user segments, and growing focus on developing...
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