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Proanthocyanidins are Significantly Witnessing High Demand Among Manufacturers in the Personal Care, Food & Beverages, and Cosmetic Industries

(Food-Beverage-News.Com, December 04, 2020 ) The report "Proanthocyanidins Market by Source (Cranberry, Grape Seed, and Pine Bark), Application (Pharmaceuticals & Dietary Supplements, Personal Care & Cosmetics, and Functional Food & Beverages), Type (Type A and Type B), and Region - Global Forecast...

Latest Regulatory Trends Impacting the Personalized Nutrition Market

(Food-Beverage-News.Com, December 04, 2020 ) The global personalized nutrition market size is projected to grow from USD 8.2 billion in 2020 to USD 16.4 billion by 2025, recording a compound annual growth rate (CAGR) of 15.0% during the forecast period. The increasing trend of personalization for...

Growing Bakery Industry to Drive the Market for Release Agents

(Food-Beverage-News.Com, December 03, 2020 ) The release agents market is estimated at USD 925.4 million in 2018 and is projected to reach a value of USD 1,131.3 million by 2023, at a CAGR of 4.1%. The market is driven by the increased use of release agents in the baking industry, growth in demand...

Food Antioxidants Market Share, Analysis and Industry Growth Report

(Food-Beverage-News.Com, December 03, 2020 ) The Food Antioxidants Market size is estimated to be valued USD 1.3 billion in 2020 and is expected to reach a value of USD 1.8 billion by 2025, growing at a CAGR of 6.0% during the forecast period. It is estimated to account for 52.4 KT in 2020 and is...

Eggshell Membrane: an Emerging Market With Promising Growth Potential

(Food-Beverage-News.Com, December 03, 2020 ) The global eggshell membrane market size is estimated to account for USD 105 million in 2020 and is projected to reach USD 169 million by 2025, recording a CAGR of 10.1% during the forecast period. The market is primarily driven by the increase in the...

Global Synthetic Biology Market to Reach $19.8 billion With High Growth in Gene Synthesis and Bioinformatics

(Food-Beverage-News.Com, December 03, 2020 ) According to the new market research report by MarketsandMarkets, the synthetic biology market is projected to reach USD 19.8 billion by 2025 from USD 6.8 billion in 2020, at a CAGR of 23.9%.The growth of this market is primarily attributed to factors...

Bacteriological Testing Market Projected to Reach 13.98 Billion USD by 2022, at a CAGR of 7.8%

Bacteriological Testing MarketBacteriological Testing Market(Food-Beverage-News.Com, December 02, 2020 ) The report "Bacteriological Testing Market by Bacteria (Coliform, Salmonella, Campylobacter, Legionella, Listeria), Technology (Traditional, Rapid), End-use Industry (Food & Beverage, Water,...

Weight Loss Management Market 2022 Size, Share, Trends - Global Analysis

(Food-Beverage-News.Com, December 02, 2020 ) According to research report Weight Loss Management Market is estimated to reach USD 245.51 Billion by 2022 from USD 175.94 Billion in 2017, at a CAGR of 6.9%.Download PDF Brochure: http://www.marketsandmarkets.com/pdfdownload.asp?id=1152The growth of...

Global Autosampler Market to Reach USD 1,136.2 Million With Increasing Demand for autosamplers industry

(Food-Beverage-News.Com, December 02, 2020 ) According to the new market research report by MarketsandMarkets, global autosampler market is expected to reach USD 1,136.2 Million by 2022 from USD 730.2 Million in 2016, at a CAGR of 7.6%.Advantages of autosampler over manual injection systems, growing...

Food Enzymes Market to Showcase Continued Growth in the Coming Years

Food Enzymes MarketFood Enzymes Market(Food-Beverage-News.Com, December 01, 2020 ) The food enzymes market is projected to grow at a CAGR of 6.9% from 2018, to reach USD 3.23 billion by 2023. The base year considered for the study is 2017, and the forecast period is from 2018 to 2023. Some of...

Olam Internationa and Blue Diamond are focusing on developing new products and expanding their business to strengthen their Market Position in Almond Ingredients Market

(Food-Beverage-News.Com, November 30, 2020 ) The global almond ingredients market size is estimated to be valued at USD 10.2 billion in 2020 and projected to reach USD 16.9 billion by 2025, recording a CAGR of 10.5% during the forecast period. The global almond ingredients industry has witnessed...

Increase In The Demand Of Natural Food Ingredients Are Going To Drive The Natural Food Colors & Flavors Market

(Food-Beverage-News.Com, November 28, 2020 ) According to MarketsandMarkets, the global natural food colors & flavors market size is estimated to be valued at USD 5.0 billion in 2020 and projected to reach USD 6.8 billion by 2025, recording a CAGR of 5.4% in terms of value. Emerging markets in upcoming...

China Online Grocery Market, by Segments, Channel & Forecast (2020 - 2026)

China Online Grocery Market, by Segments (Packaged Food, Dairy, Sweet Biscuits, Snack Bars and Fruit Snacks, and Soup), by Channel, Company Analysis & Forecast(Food-Beverage-News.Com, November 27, 2020 ) China is one of the largest e-grocery markets in the world and is poised for explosive growth...

Pea Starch Market is expected to reach to $192 million in 2025

(Food-Beverage-News.Com, November 27, 2020 ) The pea starch market size is projected to grow from USD 136 million in 2020 to USD 192 million by 2025, recording a compound annual growth rate (CAGR) of 7.0% during the forecast period. Pea starch is a cost-effective, clean label ingredient with high...

New Product Launches and Expansions are some of the Dominant Strategies that are Adopted by Major Players to Strengthen their Presence in the Sugar Decorations & Inclusions Market

(Food-Beverage-News.Com, November 27, 2020 ) The sugar decorations & inclusions market size is projected to grow from USD 1.5 billion in 2020 to USD 2.1 billion by 2025, recording a compound annual growth rate (CAGR) of 6.3% during the forecast period. Sugar decorations and inclusions are the key...
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