(Food-Beverage-News.Com, November 30, 2021 ) The global astaxanthin market size is estimated to be valued at USD 647 million in 2021. It is projected to reach USD 965 million by 2026, recording a CAGR of 8.3% during the forecast period. The increase in awareness toward preventive healthcare & nutraceuticals...
Package Boilers Market by Type, Fuel, Design, End-Use Industry and Region - Global Forecast to 2022(Food-Beverage-News.Com, November 30, 2021 ) The report "Package Boilers Market by Type (Fire-Tube, Water-Tube, Electric), Fuel (Oil, Gas, Biomass), Design (D-Type, A-Type, O-Type), End-Use Industry...
(Food-Beverage-News.Com, November 30, 2021 ) The report "Ultrafiltration Market by Type (Polymeric, and Ceramic), Module (Hollow Fiber), Application (Municipal, And Industrial (Food & Beverage Processing, Chemical & Petrochemical Processing, Pharma Processing)), and Region - Global Forecast to 2023",...
Food Additives Market(Food-Beverage-News.Com, November 29, 2021 ) Food Additives Market size is estimated to reach $55,530 million by 2026, growing at a CAGR of 7.8% over 2021-2026. Food additives are considered as natural or synthetic chemicals that are added in foods to enhance the taste, texture...
(Food-Beverage-News.Com, November 27, 2021 ) The global nonwoven - industrial membranes market size to grow from USD 1.2 billion in 2020 to USD 1.6 billion by 2025, at a CAGR of 5.7% from 2020 to 2025. Factors, such as the increasing number of end-use applications and rapid industrialization, coupled...
(Food-Beverage-News.Com, November 27, 2021 ) Factors such as a wide range of applications of synthetic biology, the rising R&D funding and growing initiatives in synthetic biology, declining cost of DNA sequencing and synthesizing, and increasing investments in the market are propelling the growth...
(Food-Beverage-News.Com, November 29, 2021 ) The global eco-friendly food packaging market is estimated to be valued at USD 174.7 billion in 2020 and is projected to reach USD 249.5 billion by 2025, recording a CAGR of 7.4%, in terms of value. Stringent government regulations, downsizing in the packaging...
(Food-Beverage-News.Com, November 26, 2021 ) The report "Vacuum Grease Market by Type (Fluorocarbon-based Vacuum Grease, Hydrocarbon-based Vacuum Grease, Silicone-based Vacuum Grease), by Application (Laboratory Equipment, Food Processing, Pharmaceuticals, Aerospace/Aviation, Others), by Region -...
(Food-Beverage-News.Com, November 26, 2021 ) The global specialty fats & oils market size is estimated to be USD 12.6 billion in 2020 and is projected to reach USD 19.8 billion by 2026, at a CAGR of 7.8% during the forecast period. One of the major factors driving the specialty fats & oils industry...
(Food-Beverage-News.Com, November 26, 2021 ) The food sterilization equipment market is estimated at USD 678.8 million in 2018 and is projected to reach USD 922.7 million by 2023, growing at a CAGR of 6.3% during the forecast period.Rising application of sterilization technology in food & beverage...
(Food-Beverage-News.Com, November 26, 2021 ) The industrial alcohol market is estimated to reach USD 93.3 billion in 2020 and is projected to account for USD 112. 0 billion by 2025, recording a CAGR of 3.7% during the forecast period. The global industrial alcohol market is projected to grow in the...
(Food-Beverage-News.Com, November 26, 2021 ) The global gelatin market size is projected to grow from USD 2.6 billion in 2018 to USD 3.6 billion by 2023, at a CAGR of 6.6% during the forecast period. Growing demand for functional and convenience food & beverage products and rising preferences for...
(Food-Beverage-News.Com, November 26, 2021 ) The food emulsifiers market is estimated to be valued at USD 3.2 billion in 2020 and is projected to reach USD 4.0 billion by 2025, at a CAGR of 4.7 %. The market is driven by the rise in the consumption of processed foods.Download PDF brochure: https://www.marketsandmarkets.com/pdfdownloadNew.asp?id=972The...
(Food-Beverage-News.Com, November 26, 2021 ) The non-thermal pasteurization market is estimated to account for about USD 1.1 billion in 2018 and is projected to reach a value of nearly USD 2.7 billion by 2023, growing at a CAGR of 19.8% from 2018. The global non-thermal pasteurization market is growing...
