Food Flavor market(Food-Beverage-News.Com, October 24, 2021 ) Food Flavor market size is forecast to reach $26.4 billion by 2026, growing at a CAGR of 3.4% during the forecast period 2021-2026. Food flavors are ingredients that are added to meals to enhance its taste and scent also it is used as...
Red Meat Market(Food-Beverage-News.Com, October 24, 2021 ) Red Meat Market size is forecast to reach $667.3 billion by 2026, growing at a CAGR of 9.4% during the forecast period 2021-2026. Red meat is obtained from farm-raised mammals such as pork, lamb, corned beef, mutton, veal, and goat. Red...
(Food-Beverage-News.Com, October 23, 2021 ) The market for food safety testing is estimated to be USD 19.5 billion in 2021; it is projected to grow at a CAGR of 7.9% to reach USD 28.6 billion by 2026. The growth in the food safety testing market is attributed to the worldwide increase in the number...
(Food-Beverage-News.Com, October 25, 2021 ) The global protein ingredients market was estimated to be valued at USD 52.5 billion in 2020 and is projected to reach USD 70.7 billion by 2025, recording a CAGR of 6.1%, in terms of value. The market is mainly driven by factors such as the increasing demand...
(Food-Beverage-News.Com, October 25, 2021 ) The release agents market stood at USD 888.9 million in 2017; it is projected to grow at a CAGR of 4.1% from 2018, to reach USD 1,131.3 million by 2023. The global demand for release agents is on the rise, particularly in the bakery & confectionery industries....
(Food-Beverage-News.Com, October 25, 2021 ) According to MarketsandMarkets, the global algae products market size is estimated to be valued at USD 4.7 billion in 2021 and projected to reach USD 6.4 billion by 2026, recording a CAGR of 6.3% during the forecast period. Algae possess properties that...
(Food-Beverage-News.Com, October 25, 2021 ) The hydrocolloids market is estimated to be valued at USD 9.7 billion in 2020 and is projected to reach USD 12.6 billion by 2025, at a CAGR of 5.3%. The growth of the hydrocolloids market is driven by the rising demand for convenience foods in the food...
(Food-Beverage-News.Com, October 25, 2021 ) Increasing instances of foodborne outbreaks is driving the market growthThe global food diagnostics market size is projected to grow from USD 13.5billion in 2020 to USD 19.2billionby 2025, recording a compound annual growth rate (CAGR) of 7.2% during the...
Japan Monosaccharide Market(Food-Beverage-News.Com, October 22, 2021 ) Japan Monosaccharide Market size was estimated at $342 Million in 2020, projected to grow at a CAGR of 3.2% during the forecast period 2021-2026. Japan Monosaccharide industry has witnessed huge demand owing to its wide range...
(Food-Beverage-News.Com, October 22, 2021 ) The report "Enzymes Market by Product Type (Industrial enzymes and Specialty enzymes), Source (Microorganism, Plant, and Animal), Type, Industrial Enzyme Application, Specialty Enzymes Application, and Region - Global Forecast to 2025" According to MarketsandMarkets,...
(Food-Beverage-News.Com, October 22, 2021 ) The report “Omega-3 Market by Type (DHA, EPA, and ALA), Application (Dietary Supplements, Functional Foods & Beverages, Pharmaceuticals, Infant Formula, and Pet Food & Feed), Source (Marine and Plant), and Region – Global Forecasts to 2025″, the global...
(Food-Beverage-News.Com, October 22, 2021 ) The global gluten-free products market size is estimated to account for USD 5.6 billion in 2020 and is projected to reach USD 8.3 billion by 2025, at a CAGR of 8.1%. The gluten-free products market is driven by the rising prevalence of celiac disease and...
United States Energy Drink Market size will grow with a CAGR of 5.34% during (2020-2027)(Food-Beverage-News.Com, October 22, 2021 ) In the United States, energy drinks' consumption has gained immense popularity among the millennial population over the last decade, and it has now become a multibillion-dollar...
As per our research report, Worldwide Bio Organic Fertilizer Market Size will grow with a double-digit CAGR of 12.03% during (2020-2027).(Food-Beverage-News.Com, October 22, 2021 ) The continuous decline of the earth's natural resources and increased use of hazardous chemical fertilizers pose great...
