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Food & Beverage News Releases

Oleoresins Market Drivers, Restraints and Opportunities by 2025

(Food-Beverage-News.Com, June 29, 2021 ) The oleoresins market is estimated to be valued at USD 1.2 billion in 2019 and is projected to reach USD 1.7 billion by 2025, recording a CAGR of 6.0% from 2019 to 2025. The rapidly growing demand for natural flavors in the food & beverage industry and the...

Industrial Nitrogen Market worth 19.96 Billion USD by 2022

 (Food-Beverage-News.Com, June 29, 2021 ) The report "Industrial Nitrogen Market by Form (Liquid, Compressed), Technology (Cryogenic distillation, Membrane separation), Transportation (Cylinder, Bulk, Pipeline), End-use industry (Metal manufacturing, Food & beverage), and Region - Global Forecast...

Nutraceutical Ingredients Market To Explore Excellent Growth In Future

(Food-Beverage-News.Com, June 29, 2021 ) The nutraceutical ingredients market is estimated to be valued at USD 162.1 billion in 2020 and is projected to reach USD 227.5 billion by 2025, at a CAGR of 7.0% from 2020 to 2025. The growth of the market is driven by factors such as growth in the demand...

Monosodium Glutamate Market Size Estimated to Reach $11.2 Billion by 2026

 Monosodium Glutamate Market(Food-Beverage-News.Com, June 28, 2021 ) Monosodium Glutamate Market size is estimated to reach $11.2 Billion by 2026, growing at a CAGR of 6.1% during the forecast period 2021-2026. Monosodium Glutamate is an ingredient which is highly used in variety of cuisines and...

Global Macadamia Market Size Estimated to Reach $2.17 Billion by 2026

 Global Macadamia Market(Food-Beverage-News.Com, June 28, 2021 ) Global Macadamia Market size is estimated to reach $2.17 Billion by 2026, growing at a CAGR of 9.2% during the forecast period 2021-2026. Macadamia is a genus of four species of trees indigenous to Australia and is a constituting part...

Global Coconut Cream Market Size Estimated to Reach $1.08 Billion by 2026

 Global Coconut Cream Market(Food-Beverage-News.Com, June 28, 2021 ) Global Coconut Cream Market size is estimated to reach $1.08 Billion by 2026, with a CAGR of 5.87% during the forecast period 2021-2026. Creamy white liquid which is skimmed from the top of coconut milk and extracted by soaking...

Yogurt Market Size Estimated to Reach $122.6 Billion by 2026

 Yogurt Market(Food-Beverage-News.Com, June 27, 2021 ) Yogurt Market size is estimated to reach $122.6 Billion by 2026, growing at a CAGR of 4.6% during the forecast period 2021-2026. Yogurt is basically a semi-solid food which is prepared from milk and fermented by bacteria, often sweetened and...

Sweet Biscuit Market Size to Grow at a CAGR of 5% During the Forecast Period 2021-2026

 Sweet Biscuit Market(Food-Beverage-News.Com, June 27, 2021 ) Sweet Biscuit Market size in 2020 is estimated to be $20 billion, growing at a CAGR of 5% during the forecast period 2021-2026. Sweet biscuit is a flour based baked food product. Sweet biscuit dough is generally used for strawberry shortcake...

Baobab Powder Market Size to Grow at a CAGR of 4.4% During the Forecast Period 2021-2026

 Baobab Powder Market(Food-Beverage-News.Com, June 27, 2021 ) Baobab Powder Market size is estimated to be $6.8 billion in 2020, growing at a CAGR of 4.4% during the forecast period 2021-2026. Baobab is the name of a fruit from the Adansonia genus of tree which is found inside hard pods that hang...

Plant-based Meat Market to Showcase Continued Growth in the Coming Years

 Plant-based Meat Market Plant-based Meat Market (Food-Beverage-News.Com, June 26, 2021 ) The report "Plant-based Meat Market by Source (Soy, Wheat, Pea, & Other Sources), Product (Burger Patties, Strips & Nuggets, Sausages, Meatballs, & Other Products), Type (Beef, Chicken, Pork, Fish, & Other Types),...

Upcoming Growth Trends in the Modified Starch Market

 Modified Starch Market Modified Starch Market (Food-Beverage-News.Com, June 26, 2021 ) According to MarketsandMarkets "Modified Starch Market by Raw Material (Corn, Cassava, Potato, and Wheat), Application (Food & Beverages (Bakery & Confectionery, Processed Foods, Beverages, and Other Food Applications),...

Collagen Peptides Market is Expected to Reach $795 million by 2025

(Food-Beverage-News.Com, June 28, 2021 ) According to MarketsandMarkets, the "Collagen Peptides Market by Source (Bovine, Porcine, and Marine & Poultry), Form (Dry and Liquid), Application (Nutritional Products, Food & Beverages, Pharmaceuticals, and Cosmetics & Personal Care Products) and Region...

Hydrocolloids Market is Projected to Reach $12.6 billion by 2025

(Food-Beverage-News.Com, June 28, 2021 ) The hydrocolloids market is estimated to be valued at USD 9.7 billion in 2020 and is projected to reach USD 12.6 billion by 2025, at a CAGR of 5.3%. The growth of the hydrocolloids market is driven by the rising demand for convenience foods in the food industry.Download...

Bread Improvers Market: Key Factors behind Market's Rapid Growth

(Food-Beverage-News.Com, June 26, 2021 ) According to MarketsandMarkets, the bread improvers market is estimated to be valued at USD 3.3 billion in 2019 and is projected to reach USD 4.7 billion by 2025, recording a CAGR of 5.7% in terms of value. In terms of volume, the market is estimated to be...

Pea Starch Market worth $203 Million by 2026

 (Food-Beverage-News.Com, June 25, 2021 ) Pea starch is rich in amylose and has unique feature by giving thickening and gelling properties and are better than other commonly used starches. The report “Pea Starch Market by Grade (Food, Feed, Industrial), Application (Food & beverages, Industrial,...
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