(Food-Beverage-News.Com, November 27, 2020 ) The sugar decorations & inclusions market size is projected to grow from USD 1.5 billion in 2020 to USD 2.1 billion by 2025, recording a compound annual growth rate (CAGR) of 6.3% during the forecast period. Sugar decorations and inclusions are the key...
Vitamin & Mineral Premixes Market Vitamin & Mineral Premixes Market (Food-Beverage-News.Com, November 27, 2020 ) The report "Vitamin & Mineral Premixes Market by Type (Vitamins, Minerals, Vitamin & Mineral Combinations), Application (Food & Beverages, Feed, Healthcare, and Personal Care), Form (Powder...
Probiotic Ingredients Market Probiotic Ingredients Market (Food-Beverage-News.Com, November 26, 2020 ) The probiotic ingredients market is projected to grow from USD 268 million in 2018 to USD 402 million by 2023, at a compound annual growth rate (CAGR) of 8.5% during the forecast period. The increasing...
(Food-Beverage-News.Com, November 26, 2020 ) The sucrose esters market is projected to grow from USD 76 million in 2019 to USD 106 million by 2025, recording a compound annual growth rate (CAGR) of 5.7% during the forecast period. The major factors driving the growth of the sucrose esters market...
(Food-Beverage-News.Com, November 26, 2020 ) The protective cultures market is estimated to be valued at USD 101 million in 2018 and is projected to grow at a CAGR of 23.6%, to reach USD 292 million by 2023. The growth in demand for clean label products, need for sustainable nutrition, and rise in...
Food Encapsulation Market Food Encapsulation Market (Food-Beverage-News.Com, November 25, 2020 ) The global food encapsulation market is estimated to account for USD 9.9 billion in 2020 and is projected to reach USD 14.1 billion by 2025, recording a CAGR of 7.5% during the forecast period. The market...
Food & Beverage Metal Cans Market Food & Beverage Metal Cans Market (Food-Beverage-News.Com, November 25, 2020 ) According to MarketsandMarkets, the global food & beverage metal cans market is estimated to be valued at USD 27.6 billion in 2020 and is projected to reach USD 37.0 billion by 2025,...
(Food-Beverage-News.Com, November 25, 2020 ) The global extruded snacks market is estimated to account for USD 48.3 billion in 2019 and is projected to reach USD 65.2 billion by 2026, recording a CAGR of 4.4% during the forecast period. The market is primarily driven by the increasing disposable...
(Food-Beverage-News.Com, November 24, 2020 ) The global specialty fats & oils market size is estimated to be USD 12.6 billion in 2020 and is projected to reach USD 19.8 billion by 2026, at a CAGR of 7.8% during the forecast period. The market is primarily driven by factors such as the increasing...
(Food-Beverage-News.Com, November 24, 2020 ) The industrial alcohol market is estimated to reach USD 93.3 billion in 2020 and is projected to account for USD 112.0 billion by 2025, recording a CAGR of 3.7% during the forecast period. The global industrial alcohol market is projected to grow in the...
(Food-Beverage-News.Com, November 24, 2020 ) The global organic yeast market size is estimated to be valued at USD 364 million in 2020 and is expected to reach a value of USD 599 million by 2025, growing at a CAGR of 10.5% during the forecast period. Factors such as increasing awareness among consumers...
United States Restaurant Market will be US$ 1,064 Million by 2026. Market Analysis - United States Restaurant (Food-Beverage-News.Com, November 24, 2020 ) According to the latest report by Renub Research, titled "United States Restaurants Market, Forecast by Segment, Commercial Services by Sub-segment,...
(Food-Beverage-News.Com, November 24, 2020 ) According to MarketsandMarkets, the global food flavors market size is estimated to be valued at USD 16.4 billion in 2020 and is projected to reach USD 20.7 billion by 2025, recording a CAGR of 4.8% in terms of value. Emerging markets in upcoming economies...
(Food-Beverage-News.Com, November 23, 2020 ) The global food waste management market is estimated at USD 31.71 Billion in 2017 and is projected to reach USD 42.37 Billion by 2022, at a CAGR of 5.97% during the forecast period. The market is driven by factors such as rise in global food waste and...