(Food-Beverage-News.Com, February 12, 2021 ) According to MarketsandMarkets, the global natural sweeteners market size is estimated to be valued at USD 2.8 billion in 2020 and is projected to reach USD 3.8 billion by 2025, recording a CAGR of 6.1% in terms of value. Natural sweeteners are gaining...
(Food-Beverage-News.Com, February 12, 2021 ) The global fruit and vegetable seeds market size is estimated to be valued USD 9.8 billion in 2020 and is expected to reach a value of USD 14.4 billion by 2025, growing at a CAGR of 8.2% during the forecast period. The growing demand for high value crops...
(Food-Beverage-News.Com, February 11, 2021 ) The specialty food ingredient market size is estimated to be valued at USD 134.7 billion in 2020 and projected to reach USD 178.3 billion by 2025, recording a CAGR of 5.8% during the forecast period. This report defines and segments the specialty food...
Lycopene Market Lycopene Market (Food-Beverage-News.Com, February 11, 2021 ) The global lycopene market is estimated to account for USD 126 million in 2020 and is projected to reach USD 161 million by 2025, recording a CAGR of 5.0% during the forecast period. The market is primarily driven by the...
(Food-Beverage-News.Com, February 11, 2021 ) The report "Prebiotic Ingredients Market by Type (Oligosaccharides, Inulin, and Polydextrose), Application (Food & Beverages, Dietary Supplements, and Animal Feed), Source (Roots, Grains, and Vegetables), and Region - Global Forecast to 2023" The Prebiotic...
(Food-Beverage-News.Com, February 11, 2021 ) The global isoflavones market is estimated to be valued at USD 1.2 billion in 2019 and is projected to grow at a CAGR of 4.7% to reach USD 1.5 billion during the forecast period. Growth in this industry is driven by the increasing incidences of chronic...
(Food-Beverage-News.Com, February 10, 2021 ) The report "Plant-based Protein Market by Source (Soy, Wheat, and Pea), Type (Isolates, Concentrates, and Textured), Form, Application (Food(Dairy Alternatives, Meat Alternatives, and Performance Nutrition) and Feed), and Region - Global Forecast to 2026"...
(Food-Beverage-News.Com, February 10, 2021 ) The report “Cannabis Market by Application (Medical and Recreational), Product Type (Flowers and Concentrates), Compound (THC-dominant, CBD-dominant, and Balanced THC & CBD), and Region (North America, South America, Europe, and RoW) – Global Forecast...
(Food-Beverage-News.Com, February 10, 2021 ) The report "Distillation Systems Market by Technique (Fractional, Steam, Vacuum, MED), Application (Water Treatment, Food, Beverage, Petroleum, Pharmaceutical, Chemical), Operation (Continuous, Batch), Component, Type, Process, and Region - Global Forecast...
(Food-Beverage-News.Com, February 10, 2021 ) The report "Beverage Flavoring Systems Market by Ingredient (Flavorings, Carriers, Enhancers), Type (Browns, Dairy, Botanicals, Fruits), Origin (Natural, Artificial, Nature-identical), Beverage (Alcoholic, Non-alcoholic), Form, and Region - Global Forecast...
(Food-Beverage-News.Com, February 10, 2021 ) The report "PVDF Membrane Market by Type (Hydrophilic, and Hydrophobic), Technology (Ultrafiltration, Microfiltration, Nanofiltration), Application (General Filtration, Sample Preparation, Bead-based Assays), End-Use Industry, and Region - Global Forecast...
(Food-Beverage-News.Com, February 10, 2021 ) The report "Breathable Films Market by Type (Polyethylene, Polypropylene, Polyurethane), End-Use Industry (Hygiene, Medical, Food Packaging, Construction, Fabric), And Region (North America, South America, Europe, APAC, ME&A) - Global Forecast to 2025",...
(Food-Beverage-News.Com, February 09, 2021 ) The pulse ingredients market is estimated to be valued at USD 17.4 billion in 2018 and is projected to reach USD 21.6 billion by 2023, at a CAGR of 4.5% during the forecast period. The growth of the pulse ingredients market is driven by factors such as...